Starter Cultures Market by Application (Dairy & dairy-based products, Meat & seafood, alcoholic & non-alcoholic beverages), Form, Composition (Multi-strain mix, Single strain, and Multi-strain), Microorganism and Region - Global Forecast to 2027
Global Blueberry Ingredient Market Size study, by Application (Pharmaceutical, Food and Beverage and Nutraceutical/Dietary Supplement), Ingredient Type (Frozen Blueberry, Dried Blueberry, Blueberry Juice Concentrate, Blueberry Puree, and Others), and Regional Forecasts 2022-2028
Potassium Sorbate Market: Segmented by Type (Sorbic acid, Potassium hydroxide and Others); By Application (Food, Oils & Fats, Bakery & Confectionery, Dairy & Frozen Products, Snacks, Meat, Poultry, & Seafood, Beverages and Others); and Region – Global Analysis of Market Size, Share & Trends for 2019–2020 and Forecasts to 2030
Market Overview
Soft serve ice creams are frequently used to draw customers. Soft serve foods, like cakes and other sweets, have their own fan following nowadays. Soft-serve ice cream, frozen custard, frozen yogurt, and sorbet are served by foodservice op…
Dairy Processing Equipment Market by Type (Pasteurizers, Homogenizers, Mixers & Blenders, Separators, Evaporators & Dryers, Membrane Filtration Equipment), Mode of Operation (Automatic and Semi-Automatic), Application, and Region - Global Forecast to 2026
Global Potassium Sorbate Market to surpass USD 412.98 million by 2030 from USD 198.72 million in 2020 at a CAGR of 4.3 % in the coming years, i.e., 2021-30.
Product Overview
Potassium sorbate is a salt or chemical that is used as a preservative in food a…