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 ベトナムのでんぷん質の根菜類Starchy Roots in Vietnam 2020年にベトナムでパンデミックが発生し、ウイルスの蔓延を抑制するために、外食施設や学校、職場の閉鎖などさまざまな規制が導入され、外食・施設両方のチャネルででんぷん根の量販減少につながりました。しか... もっと見る
サマリー2020年にベトナムでパンデミックが発生し、ウイルスの蔓延を抑制するために、外食施設や学校、職場の閉鎖などさまざまな規制が導入され、外食・施設両方のチャネルででんぷん根の量販減少につながりました。しかし、徹底した接触者追跡と感染者の隔離により、地域社会への感染は限定的となり、2011年後半には事業所の全面的な再開が認められました。この調査レポートはベトナムのスターキー・ルーツ（根菜類）の国別市場規模と形態に関する包括的なガイドを提供します。2017-2021年の数量ベースの最新小売販売データを提供し、成長を促進する部門を特定することができます。新製品開発、消費パターン、流通データなど、市場に影響を与える主要要因の戦略的な分析も行っています。2026年までの予測は、市場がどのように変化していくかを示しています。 対象製品キャッサバ、その他の根菜類、ジャガイモ、サツマイモ。 データカバレッジ：市場規模（過去および予測）、企業シェア、ブランドシェア、流通データ。 本レポートを購入する理由 * でんぷん質の根菜類市場の詳細なイメージを得ることができます。 * 成長分野を特定し、変化を促す要因を特定する。 * 競争環境、市場の主要プレーヤー、主要ブランドの理解。 * 5年後を予測し、市場の発展予測を評価します。 ユーロモニター・インターナショナルは、市場調査レポート、ビジネス参考書、オンライン情報システムの出版で40年以上の経験を有しています。ロンドン、シカゴ、シンガポール、上海、ビリニュス、ドバイ、ケープタウン、サンティアゴ、シドニー、東京、バンガロールにオフィスを構え、世界中に800人を超えるアナリストのネットワークを持つユーロモニター・インターナショナルは、情報に基づいた戦略立案を支援する信頼できる情報資源を開発する独自の能力を有しています。 目次Starchy Roots in VietnamEuromonitor International February 2022 List Of Contents And Tables STARCHY ROOTS IN VIETNAM KEY DATA FINDINGS 2021 DEVELOPMENTS Foodservice and institutional sales continue to struggle in 2021 Disruptions in supply chain hinder retail growth PROSPECTS AND OPPORTUNITIES Full recovery of foodservice and institutional sales hindered by post-pandemic consumer behaviour Cassava to continue declining trend in retail sales, while foodservice demand will see early improvement Summary 1 Major Processors of Starchy Roots 2021 CATEGORY DATA Table 1 Total Sales of Starchy Roots by Category: Total Volume 2016-2021 Table 2 Total Sales of Starchy Roots by Category: % Total Volume Growth 2016-2021 Table 3 Retail Sales of Starchy Roots by Category: Volume 2016-2021 Table 4 Retail Sales of Starchy Roots by Category: % Volume Growth 2016-2021 Table 5 Retail Sales of Starchy Roots by Category: Value 2016-2021 Table 6 Retail Sales of Starchy Roots by Category: % Value Growth 2016-2021 Table 7 Retail Sales of Starchy Roots by Packaged vs Unpackaged: % Volume 2016-2021 Table 8 Forecast Total Sales of Starchy Roots by Category: Total Volume 2021-2026 Table 9 Forecast Total Sales of Starchy Roots by Category: % Total Volume Growth 2021-2026 Table 10 Forecast Retail Sales of Starchy Roots by Category: Volume 2021-2026 Table 11 Forecast Retail Sales of Starchy Roots by Category: % Volume Growth 2021-2026 Table 12 Forecast Retail Sales of Starchy Roots by Category: Value 2021-2026 Table 13 Forecast Retail Sales of Starchy Roots by Category: % Value Growth 2021-2026 FRESH FOOD IN VIETNAM EXECUTIVE SUMMARY Fresh food in 2021: The big picture 2021 key trends Retailing developments What next for fresh food? MARKET DATA Table 14 Total Sales of Fresh Food by Category: Total Volume 2016-2021 Table 15 Total Sales of Fresh Food by Category: % Total Volume Growth 2016-2021 Table 16 Retail Sales of Fresh Food by Category: Volume 2016-2021 Table 17 Retail Sales of Fresh Food by Category: % Volume Growth 2016-2021 Table 18 Retail Sales of Fresh Food by Category: Value 2016-2021 Table 19 Retail Sales of Fresh Food by Category: % Value Growth 2016-2021 Table 20 Retail Sales of Fresh Food by Packaged vs Unpackaged: % Volume 2016-2021 Table 21 Retail Distribution of Fresh Food by Format: % Volume 2016-2021 Table 22 Forecast Total Sales of Fresh Food by Category: Total Volume 2021-2026 Table 23 Forecast Total Sales of Fresh Food by Category: % Total Volume Growth 2021-2026 Table 24 Forecast Retail Sales of Fresh Food by Category: Volume 2021-2026 Table 25 Forecast Retail Sales of Fresh Food by Category: % Volume Growth 2021-2026 Table 26 Forecast Retail Sales of Fresh Food by Category: Value 2021-2026 Table 27 Forecast Retail Sales of Fresh Food by Category: % Value Growth 2021-2026 DISCLAIMER SOURCES Summary 2 Research Sources
SummaryThe emergence of the pandemic in Vietnam in 2020 led to the introduction of various restrictions to control the spread of the virus, including the closure of foodservice establishments, schools and places of work, and leading to declining volume sales of starchy roots through both foodservice and institutional channels. However, with thorough contact tracing and isolation of infected cases, community infection was limited and businesses were permitted to fully reopen during the second half of th... Table of ContentsStarchy Roots in VietnamEuromonitor International February 2022 List Of Contents And Tables STARCHY ROOTS IN VIETNAM KEY DATA FINDINGS 2021 DEVELOPMENTS Foodservice and institutional sales continue to struggle in 2021 Disruptions in supply chain hinder retail growth PROSPECTS AND OPPORTUNITIES Full recovery of foodservice and institutional sales hindered by post-pandemic consumer behaviour Cassava to continue declining trend in retail sales, while foodservice demand will see early improvement Summary 1 Major Processors of Starchy Roots 2021 CATEGORY DATA Table 1 Total Sales of Starchy Roots by Category: Total Volume 2016-2021 Table 2 Total Sales of Starchy Roots by Category: % Total Volume Growth 2016-2021 Table 3 Retail Sales of Starchy Roots by Category: Volume 2016-2021 Table 4 Retail Sales of Starchy Roots by Category: % Volume Growth 2016-2021 Table 5 Retail Sales of Starchy Roots by Category: Value 2016-2021 Table 6 Retail Sales of Starchy Roots by Category: % Value Growth 2016-2021 Table 7 Retail Sales of Starchy Roots by Packaged vs Unpackaged: % Volume 2016-2021 Table 8 Forecast Total Sales of Starchy Roots by Category: Total Volume 2021-2026 Table 9 Forecast Total Sales of Starchy Roots by Category: % Total Volume Growth 2021-2026 Table 10 Forecast Retail Sales of Starchy Roots by Category: Volume 2021-2026 Table 11 Forecast Retail Sales of Starchy Roots by Category: % Volume Growth 2021-2026 Table 12 Forecast Retail Sales of Starchy Roots by Category: Value 2021-2026 Table 13 Forecast Retail Sales of Starchy Roots by Category: % Value Growth 2021-2026 FRESH FOOD IN VIETNAM EXECUTIVE SUMMARY Fresh food in 2021: The big picture 2021 key trends Retailing developments What next for fresh food? MARKET DATA Table 14 Total Sales of Fresh Food by Category: Total Volume 2016-2021 Table 15 Total Sales of Fresh Food by Category: % Total Volume Growth 2016-2021 Table 16 Retail Sales of Fresh Food by Category: Volume 2016-2021 Table 17 Retail Sales of Fresh Food by Category: % Volume Growth 2016-2021 Table 18 Retail Sales of Fresh Food by Category: Value 2016-2021 Table 19 Retail Sales of Fresh Food by Category: % Value Growth 2016-2021 Table 20 Retail Sales of Fresh Food by Packaged vs Unpackaged: % Volume 2016-2021 Table 21 Retail Distribution of Fresh Food by Format: % Volume 2016-2021 Table 22 Forecast Total Sales of Fresh Food by Category: Total Volume 2021-2026 Table 23 Forecast Total Sales of Fresh Food by Category: % Total Volume Growth 2021-2026 Table 24 Forecast Retail Sales of Fresh Food by Category: Volume 2021-2026 Table 25 Forecast Retail Sales of Fresh Food by Category: % Volume Growth 2021-2026 Table 26 Forecast Retail Sales of Fresh Food by Category: Value 2021-2026 Table 27 Forecast Retail Sales of Fresh Food by Category: % Value Growth 2021-2026 DISCLAIMER SOURCES Summary 2 Research Sources
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