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 Diabetes Nutrition - Global Market Share and Ranking, Overall Sales and Demand Forecast 2025-2031
The global market for Diabetes Nutrition was estimated to be worth US$ 9275 million in 2024 and is forecast to a readjusted size of US$ 12680 million by 2031 with a CAGR of 4.5% during the forecast... もっと見る
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SummaryThe global market for Diabetes Nutrition was estimated to be worth US$ 9275 million in 2024 and is forecast to a readjusted size of US$ 12680 million by 2031 with a CAGR of 4.5% during the forecast period 2025-2031.Diabetes nutrition includes foods specifically designed for individuals with diabetes and special medical foods for therapeutic purposes. Diabetic foods, such as sugar-free cookies and low-GI foods, are characterized by low glycemic index, sugar-free content, low fat, and high dietary fiber, aimed at helping patients control blood sugar, delay the onset of complications, and improve their quality of life. Common diabetic foods include biscuits, cakes, beverages, nuts, and soy products. A proper diet, combined with medication and exercise, can effectively manage blood sugar levels and reduce the risk of complications. Special medical-use, full-nutrient formula foods are customized to meet the specific nutritional needs of diabetic patients. These foods contain low-GI carbohydrates, appropriate fat levels, dietary fiber, antioxidants, and other nutrients designed to improve glucose control and nutritional metabolism. They can serve as a single source of nutrition and must meet specific technical requirements, including low GI, appropriate fat content, fiber, and sodium levels, often recommended and managed by healthcare institutions. The diabetes nutrition market is currently evolving with continuous development and innovation. As the prevalence of diabetes rises, especially type 2 diabetes, the demand for diabetes-related nutritional products is increasing. Patients' concerns about food go beyond just controlling blood sugar; they also focus on improving overall health and preventing complications. As diabetes significantly impacts quality of life, consumers are more inclined to choose products that offer precise nutritional support. The market offers a wide variety of diabetic nutrition products, ranging from everyday food items to specialized medical foods.In the future, the diabetes nutrition market is expected to continue moving towards precision and personalization, particularly in formula and functional foods. With scientific advancements, more personalized nutrition plans will be developed, tailored to the individual's health condition, blood sugar levels, and other chronic diseases. As consumer awareness of health foods rises, products with low sugar, low GI, high fiber, and antioxidant components are expected to dominate the market. Furthermore, the rise of digital health and smart devices will have a profound impact on the sales and management of diabetes nutrition products, enabling consumers to receive personalized nutrition advice and product recommendations via digital platforms.Key drivers of the diabetes nutrition market include the growing number of diabetes patients, increased consumer awareness of health, and advancements in technology that enable personalized nutrition plans. The aging population, which leads to a higher demand for chronic disease management, also provides substantial growth opportunities for the diabetes nutrition market. However, there are several barriers, such as high product prices, especially for special medical-use foods, which may limit the purchasing power of some patients. Additionally, the market is flooded with numerous products of varying quality, and consumer trust in these products is often low, which further hinders the market's expansion. This report aims to provide a comprehensive presentation of the global market for Diabetes Nutrition, focusing on the total sales revenue, key companies market share and ranking, together with an analysis of Diabetes Nutrition by region & country, by Type, and by Application. The Diabetes Nutrition market size, estimations, and forecasts are provided in terms of sales revenue ($ millions), considering 2024 as the base year, with history and forecast data for the period from 2020 to 2031. With both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Diabetes Nutrition. Market Segmentation By Company Nestle Fresenius Kabi Abbott Danone Diabetain Essens Wellness Technologies Neuliven Health Unilever The Kellogg Company Conagra Brands Fifty50 Foods Mars Inc. Sushma Gram Udyog The Hershey Company Segment by Type Diabetic Food Special Medical Food Segment by Application Hospital Retail Pharmacy Supermarket Retail Others By Region North America United States Canada Asia-Pacific China Japan South Korea Southeast Asia India Australia Rest of Asia-Pacific Europe Germany France U.K. Italy Netherlands Nordic Countries Rest of Europe Latin America Mexico Brazil Rest of Latin America Middle East & Africa Turkey Saudi Arabia UAE Rest of MEA Chapter Outline Chapter 1: Introduces the report scope of the report, global total market size. This chapter also provides the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry. Chapter 2: Detailed analysis of Diabetes Nutrition company competitive landscape, revenue market share, latest development plan, merger, and acquisition information, etc. Chapter 3: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments. Chapter 4: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets. Chapter 5: Revenue of Diabetes Nutrition in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the market development, future development prospects, market space, and market size of each country in the world. Chapter 6: Revenue of Diabetes Nutrition in country level. It provides sigmate data by Type, and by Application for each country/region. Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product revenue, gross margin, product introduction, recent development, etc. Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry. Chapter 9: Conclusion. Table of Contents1 Market Overview1.1 Diabetes Nutrition Product Introduction 1.2 Global Diabetes Nutrition Market Size Forecast (2020-2031) 1.3 Diabetes Nutrition Market Trends & Drivers 1.3.1 Diabetes Nutrition Industry Trends 1.3.2 Diabetes Nutrition Market Drivers & Opportunity 1.3.3 Diabetes Nutrition Market Challenges 1.3.4 Diabetes Nutrition Market Restraints 1.4 Assumptions and Limitations 1.5 Study Objectives 1.6 Years Considered 2 Competitive Analysis by Company 2.1 Global Diabetes Nutrition Players Revenue Ranking (2024) 2.2 Global Diabetes Nutrition Revenue by Company (2020-2025) 2.3 Key Companies Diabetes Nutrition Manufacturing Base Distribution and Headquarters 2.4 Key Companies Diabetes Nutrition Product Offered 2.5 Key Companies Time to Begin Mass Production of Diabetes Nutrition 2.6 Diabetes Nutrition Market Competitive Analysis 2.6.1 Diabetes Nutrition Market Concentration Rate (2020-2025) 2.6.2 Global 5 and 10 Largest Companies by Diabetes Nutrition Revenue in 2024 2.6.3 Global Top Companies by Company Type (Tier 1, Tier 2, and Tier 3) & (based on the Revenue in Diabetes Nutrition as of 2024) 2.7 Mergers & Acquisitions, Expansion 3 Segmentation by Type 3.1 Introduction by Type 3.1.1 Diabetic Food 3.1.2 Special Medical Food 3.2 Global Diabetes Nutrition Sales Value by Type 3.2.1 Global Diabetes Nutrition Sales Value by Type (2020 VS 2024 VS 2031) 3.2.2 Global Diabetes Nutrition Sales Value, by Type (2020-2031) 3.2.3 Global Diabetes Nutrition Sales Value, by Type (%) (2020-2031) 4 Segmentation by Application 4.1 Introduction by Application 4.1.1 Hospital 4.1.2 Retail Pharmacy 4.1.3 Supermarket Retail 4.1.4 Others 4.2 Global Diabetes Nutrition Sales Value by Application 4.2.1 Global Diabetes Nutrition Sales Value by Application (2020 VS 2024 VS 2031) 4.2.2 Global Diabetes Nutrition Sales Value, by Application (2020-2031) 4.2.3 Global Diabetes Nutrition Sales Value, by Application (%) (2020-2031) 5 Segmentation by Region 5.1 Global Diabetes Nutrition Sales Value by Region 5.1.1 Global Diabetes Nutrition Sales Value by Region: 2020 VS 2024 VS 2031 5.1.2 Global Diabetes Nutrition Sales Value by Region (2020-2025) 5.1.3 Global Diabetes Nutrition Sales Value by Region (2026-2031) 5.1.4 Global Diabetes Nutrition Sales Value by Region (%), (2020-2031) 5.2 North America 5.2.1 North America Diabetes Nutrition Sales Value, 2020-2031 5.2.2 North America Diabetes Nutrition Sales Value by Country (%), 2024 VS 2031 5.3 Europe 5.3.1 Europe Diabetes Nutrition Sales Value, 2020-2031 5.3.2 Europe Diabetes Nutrition Sales Value by Country (%), 2024 VS 2031 5.4 Asia Pacific 5.4.1 Asia Pacific Diabetes Nutrition Sales Value, 2020-2031 5.4.2 Asia Pacific Diabetes Nutrition Sales Value by Region (%), 2024 VS 2031 5.5 South America 5.5.1 South America Diabetes Nutrition Sales Value, 2020-2031 5.5.2 South America Diabetes Nutrition Sales Value by Country (%), 2024 VS 2031 5.6 Middle East & Africa 5.6.1 Middle East & Africa Diabetes Nutrition Sales Value, 2020-2031 5.6.2 Middle East & Africa Diabetes Nutrition Sales Value by Country (%), 2024 VS 2031 6 Segmentation by Key Countries/Regions 6.1 Key Countries/Regions Diabetes Nutrition Sales Value Growth Trends, 2020 VS 2024 VS 2031 6.2 Key Countries/Regions Diabetes Nutrition Sales Value, 2020-2031 6.3 United States 6.3.1 United States Diabetes Nutrition Sales Value, 2020-2031 6.3.2 United States Diabetes Nutrition Sales Value by Type (%), 2024 VS 2031 6.3.3 United States Diabetes Nutrition Sales Value by Application, 2024 VS 2031 6.4 Europe 6.4.1 Europe Diabetes Nutrition Sales Value, 2020-2031 6.4.2 Europe Diabetes Nutrition Sales Value by Type (%), 2024 VS 2031 6.4.3 Europe Diabetes Nutrition Sales Value by Application, 2024 VS 2031 6.5 China 6.5.1 China Diabetes Nutrition Sales Value, 2020-2031 6.5.2 China Diabetes Nutrition Sales Value by Type (%), 2024 VS 2031 6.5.3 China Diabetes Nutrition Sales Value by Application, 2024 VS 2031 6.6 Japan 6.6.1 Japan Diabetes Nutrition Sales Value, 2020-2031 6.6.2 Japan Diabetes Nutrition Sales Value by Type (%), 2024 VS 2031 6.6.3 Japan Diabetes Nutrition Sales Value by Application, 2024 VS 2031 6.7 South Korea 6.7.1 South Korea Diabetes Nutrition Sales Value, 2020-2031 6.7.2 South Korea Diabetes Nutrition Sales Value by Type (%), 2024 VS 2031 6.7.3 South Korea Diabetes Nutrition Sales Value by Application, 2024 VS 2031 6.8 Southeast Asia 6.8.1 Southeast Asia Diabetes Nutrition Sales Value, 2020-2031 6.8.2 Southeast Asia Diabetes Nutrition Sales Value by Type (%), 2024 VS 2031 6.8.3 Southeast Asia Diabetes Nutrition Sales Value by Application, 2024 VS 2031 6.9 India 6.9.1 India Diabetes Nutrition Sales Value, 2020-2031 6.9.2 India Diabetes Nutrition Sales Value by Type (%), 2024 VS 2031 6.9.3 India Diabetes Nutrition Sales Value by Application, 2024 VS 2031 7 Company Profiles 7.1 Nestle 7.1.1 Nestle Profile 7.1.2 Nestle Main Business 7.1.3 Nestle Diabetes Nutrition Products, Services and Solutions 7.1.4 Nestle Diabetes Nutrition Revenue (US$ Million) & (2020-2025) 7.1.5 Nestle Recent Developments 7.2 Fresenius Kabi 7.2.1 Fresenius Kabi Profile 7.2.2 Fresenius Kabi Main Business 7.2.3 Fresenius Kabi Diabetes Nutrition Products, Services and Solutions 7.2.4 Fresenius Kabi Diabetes Nutrition Revenue (US$ Million) & (2020-2025) 7.2.5 Fresenius Kabi Recent Developments 7.3 Abbott 7.3.1 Abbott Profile 7.3.2 Abbott Main Business 7.3.3 Abbott Diabetes Nutrition Products, Services and Solutions 7.3.4 Abbott Diabetes Nutrition Revenue (US$ Million) & (2020-2025) 7.3.5 Abbott Recent Developments 7.4 Danone 7.4.1 Danone Profile 7.4.2 Danone Main Business 7.4.3 Danone Diabetes Nutrition Products, Services and Solutions 7.4.4 Danone Diabetes Nutrition Revenue (US$ Million) & (2020-2025) 7.4.5 Danone Recent Developments 7.5 Diabetain 7.5.1 Diabetain Profile 7.5.2 Diabetain Main Business 7.5.3 Diabetain Diabetes Nutrition Products, Services and Solutions 7.5.4 Diabetain Diabetes Nutrition Revenue (US$ Million) & (2020-2025) 7.5.5 Diabetain Recent Developments 7.6 Essens Wellness Technologies 7.6.1 Essens Wellness Technologies Profile 7.6.2 Essens Wellness Technologies Main Business 7.6.3 Essens Wellness Technologies Diabetes Nutrition Products, Services and Solutions 7.6.4 Essens Wellness Technologies Diabetes Nutrition Revenue (US$ Million) & (2020-2025) 7.6.5 Essens Wellness Technologies Recent Developments 7.7 Neuliven Health 7.7.1 Neuliven Health Profile 7.7.2 Neuliven Health Main Business 7.7.3 Neuliven Health Diabetes Nutrition Products, Services and Solutions 7.7.4 Neuliven Health Diabetes Nutrition Revenue (US$ Million) & (2020-2025) 7.7.5 Neuliven Health Recent Developments 7.8 Unilever 7.8.1 Unilever Profile 7.8.2 Unilever Main Business 7.8.3 Unilever Diabetes Nutrition Products, Services and Solutions 7.8.4 Unilever Diabetes Nutrition Revenue (US$ Million) & (2020-2025) 7.8.5 Unilever Recent Developments 7.9 The Kellogg Company 7.9.1 The Kellogg Company Profile 7.9.2 The Kellogg Company Main Business 7.9.3 The Kellogg Company Diabetes Nutrition Products, Services and Solutions 7.9.4 The Kellogg Company Diabetes Nutrition Revenue (US$ Million) & (2020-2025) 7.9.5 The Kellogg Company Recent Developments 7.10 Conagra Brands 7.10.1 Conagra Brands Profile 7.10.2 Conagra Brands Main Business 7.10.3 Conagra Brands Diabetes Nutrition Products, Services and Solutions 7.10.4 Conagra Brands Diabetes Nutrition Revenue (US$ Million) & (2020-2025) 7.10.5 Conagra Brands Recent Developments 7.11 Fifty50 Foods 7.11.1 Fifty50 Foods Profile 7.11.2 Fifty50 Foods Main Business 7.11.3 Fifty50 Foods Diabetes Nutrition Products, Services and Solutions 7.11.4 Fifty50 Foods Diabetes Nutrition Revenue (US$ Million) & (2020-2025) 7.11.5 Fifty50 Foods Recent Developments 7.12 Mars Inc. 7.12.1 Mars Inc. Profile 7.12.2 Mars Inc. Main Business 7.12.3 Mars Inc. Diabetes Nutrition Products, Services and Solutions 7.12.4 Mars Inc. Diabetes Nutrition Revenue (US$ Million) & (2020-2025) 7.12.5 Mars Inc. Recent Developments 7.13 Sushma Gram Udyog 7.13.1 Sushma Gram Udyog Profile 7.13.2 Sushma Gram Udyog Main Business 7.13.3 Sushma Gram Udyog Diabetes Nutrition Products, Services and Solutions 7.13.4 Sushma Gram Udyog Diabetes Nutrition Revenue (US$ Million) & (2020-2025) 7.13.5 Sushma Gram Udyog Recent Developments 7.14 The Hershey Company 7.14.1 The Hershey Company Profile 7.14.2 The Hershey Company Main Business 7.14.3 The Hershey Company Diabetes Nutrition Products, Services and Solutions 7.14.4 The Hershey Company Diabetes Nutrition Revenue (US$ Million) & (2020-2025) 7.14.5 The Hershey Company Recent Developments 8 Industry Chain Analysis 8.1 Diabetes Nutrition Industrial Chain 8.2 Diabetes Nutrition Upstream Analysis 8.2.1 Key Raw Materials 8.2.2 Raw Materials Key Suppliers 8.2.3 Manufacturing Cost Structure 8.3 Midstream Analysis 8.4 Downstream Analysis (Customers Analysis) 8.5 Sales Model and Sales Channels 8.5.1 Diabetes Nutrition Sales Model 8.5.2 Sales Channel 8.5.3 Diabetes Nutrition Distributors 9 Research Findings and Conclusion 10 Appendix 10.1 Research Methodology 10.1.1 Methodology/Research Approach 10.1.1.1 Research Programs/Design 10.1.1.2 Market Size Estimation 10.1.1.3 Market Breakdown and Data Triangulation 10.1.2 Data Source 10.1.2.1 Secondary Sources 10.1.2.2 Primary Sources 10.2 Author Details 10.3 Disclaimer
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