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 Ingestible Temperature Sensor - Global Market Share and Ranking, Overall Sales and Demand Forecast 2025-2031
The global market for Ingestible Temperature Sensor was estimated to be worth US$ 25.60 million in 2024 and is forecast to a readjusted size of US$ 46.87 million by 2031 with a CAGR of 9.5% during ... もっと見る
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SummaryThe global market for Ingestible Temperature Sensor was estimated to be worth US$ 25.60 million in 2024 and is forecast to a readjusted size of US$ 46.87 million by 2031 with a CAGR of 9.5% during the forecast period 2025-2031.This report provides a comprehensive assessment of recent tariff adjustments and international strategic countermeasures on Ingestible Temperature Sensor cross-border industrial footprints, capital allocation patterns, regional economic interdependencies, and supply chain reconfigurations. Ingestible Temperature Sensor is a disruptive technology in disease diagnostics, monitoring, and management. In simple terms, they are ingestible electronic devices, roughly the size of a medicine capsule, composed of biocompatible materials that make up a power supply, microprocessor, controller, sensors, etc., giving the device the ability to telecommunicate for use in the healthcare industry for disease diagnostics and monitoring.By 2024, global sales of ingestible temperature sensors will reach 640,000 units, with an average selling price of US$40 per unit. The industry's gross profit margin is expected to be approximately 40%. The world top players in the Ingestible Temperature Sensor market are Koninklijke Philips, HQ, Medtronic, BodyCap, myTemp BV and so on. These top companies currently account for more than 87% of the total market share and are expected to retain their dominating hold over the market during the forecast period. Market drivers primarily include the following: Evolving clinical needs and the trend toward personalized medicine Traditional temperature measurement methods (such as oral and rectal temperature measurement) are highly invasive and have limited data continuity. Ingestible sensors, however, offer 24-hour non-invasive monitoring, making them particularly suitable for critically ill patients, those recovering from surgery, and in sports medicine. For example, athletes can use long-term temperature data to optimize their training plans and avoid the health risks associated with excessive fatigue. Furthermore, with the increasing adoption of precision medicine, doctors can adjust treatment plans (such as chemotherapy drug dosages) based on real-time temperature fluctuations, improving treatment effectiveness. Technological breakthroughs lower barriers to entry Recent advances in flexible electronics, microbatteries, and wireless communication technologies have significantly improved sensor performance. For example, sensors made of biodegradable polymer materials can naturally decompose within the body, eliminating the need for secondary surgical removal. Low-power chip designs extend device battery life to over seven days, meeting long-term monitoring needs. Furthermore, the introduction of artificial intelligence algorithms can automatically analyze temperature data, identify abnormal patterns (such as low-grade fever at night), and assist doctors in rapid diagnosis. Policy support and an influx of capital are accelerating commercialization. Governments around the world have prioritized ingestible sensors as a key area of medical innovation, promoting their implementation through initiatives such as approval pathways and R&D subsidies. For example, the US FDA launched the "Digital Health Pre-certification Program" to streamline the approval process for innovative medical devices; the China National Medical Products Administration issued the "Technical Guidelines for Clinical Evaluation of Ingestible Electronic Devices," clarifying product safety and effectiveness standards. Furthermore, venture capital firms are increasing their support for startups, with global funding for ingestible sensor technology expected to increase by 40% year-over-year in 2024, with the funds primarily used for capacity expansion and clinical trials. This report aims to provide a comprehensive presentation of the global market for Ingestible Temperature Sensor, focusing on the total sales volume, sales revenue, price, key companies market share and ranking, together with an analysis of Ingestible Temperature Sensor by region & country, by Type, and by Application. The Ingestible Temperature Sensor market size, estimations, and forecasts are provided in terms of sales volume (Units) and sales revenue ($ millions), considering 2024 as the base year, with history and forecast data for the period from 2020 to 2031. With both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Ingestible Temperature Sensor. Market Segmentation By Company Koninklijke Philips HQ Medtronic BodyCap myTemp BV Segment by Type Up to 48 Hour Period Above 48 Hour Period Segment by Application Healthcare/Medical Sport & Fitness Other By Region North America United States Canada Asia-Pacific China Japan South Korea Southeast Asia India Australia Rest of Asia-Pacific Europe Germany France U.K. Italy Netherlands Nordic Countries Rest of Europe Latin America Mexico Brazil Rest of Latin America Middle East & Africa Turkey Saudi Arabia UAE Rest of MEA Chapter Outline Chapter 1: Introduces the report scope of the report, global total market size (value, volume and price). This chapter also provides the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry. Chapter 2: Detailed analysis of Ingestible Temperature Sensor manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc. Chapter 3: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments. Chapter 4: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets. Chapter 5: Sales, revenue of Ingestible Temperature Sensor in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the market development, future development prospects, market space, and market size of each country in the world. Chapter 6: Sales, revenue of Ingestible Temperature Sensor in country level. It provides sigmate data by Type, and by Application for each country/region. Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc. Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry. Chapter 9: Conclusion. Table of Contents1 Market Overview1.1 Ingestible Temperature Sensor Product Introduction 1.2 Global Ingestible Temperature Sensor Market Size Forecast 1.2.1 Global Ingestible Temperature Sensor Sales Value (2020-2031) 1.2.2 Global Ingestible Temperature Sensor Sales Volume (2020-2031) 1.2.3 Global Ingestible Temperature Sensor Sales Price (2020-2031) 1.3 Ingestible Temperature Sensor Market Trends & Drivers 1.3.1 Ingestible Temperature Sensor Industry Trends 1.3.2 Ingestible Temperature Sensor Market Drivers & Opportunity 1.3.3 Ingestible Temperature Sensor Market Challenges 1.3.4 Ingestible Temperature Sensor Market Restraints 1.4 Assumptions and Limitations 1.5 Study Objectives 1.6 Years Considered 2 Competitive Analysis by Company 2.1 Global Ingestible Temperature Sensor Players Revenue Ranking (2024) 2.2 Global Ingestible Temperature Sensor Revenue by Company (2020-2025) 2.3 Global Ingestible Temperature Sensor Players Sales Volume Ranking (2024) 2.4 Global Ingestible Temperature Sensor Sales Volume by Company Players (2020-2025) 2.5 Global Ingestible Temperature Sensor Average Price by Company (2020-2025) 2.6 Key Manufacturers Ingestible Temperature Sensor Manufacturing Base and Headquarters 2.7 Key Manufacturers Ingestible Temperature Sensor Product Offered 2.8 Key Manufacturers Time to Begin Mass Production of Ingestible Temperature Sensor 2.9 Ingestible Temperature Sensor Market Competitive Analysis 2.9.1 Ingestible Temperature Sensor Market Concentration Rate (2020-2025) 2.9.2 Global 5 and 10 Largest Manufacturers by Ingestible Temperature Sensor Revenue in 2024 2.9.3 Global Top Manufacturers by Company Type (Tier 1, Tier 2, and Tier 3) & (based on the Revenue in Ingestible Temperature Sensor as of 2024) 2.10 Mergers & Acquisitions, Expansion 3 Segmentation by Type 3.1 Introduction by Type 3.1.1 Up to 48 Hour Period 3.1.2 Above 48 Hour Period 3.2 Global Ingestible Temperature Sensor Sales Value by Type 3.2.1 Global Ingestible Temperature Sensor Sales Value by Type (2020 VS 2024 VS 2031) 3.2.2 Global Ingestible Temperature Sensor Sales Value, by Type (2020-2031) 3.2.3 Global Ingestible Temperature Sensor Sales Value, by Type (%) (2020-2031) 3.3 Global Ingestible Temperature Sensor Sales Volume by Type 3.3.1 Global Ingestible Temperature Sensor Sales Volume by Type (2020 VS 2024 VS 2031) 3.3.2 Global Ingestible Temperature Sensor Sales Volume, by Type (2020-2031) 3.3.3 Global Ingestible Temperature Sensor Sales Volume, by Type (%) (2020-2031) 3.4 Global Ingestible Temperature Sensor Average Price by Type (2020-2031) 4 Segmentation by Application 4.1 Introduction by Application 4.1.1 Healthcare/Medical 4.1.2 Sport & Fitness 4.1.3 Other 4.2 Global Ingestible Temperature Sensor Sales Value by Application 4.2.1 Global Ingestible Temperature Sensor Sales Value by Application (2020 VS 2024 VS 2031) 4.2.2 Global Ingestible Temperature Sensor Sales Value, by Application (2020-2031) 4.2.3 Global Ingestible Temperature Sensor Sales Value, by Application (%) (2020-2031) 4.3 Global Ingestible Temperature Sensor Sales Volume by Application 4.3.1 Global Ingestible Temperature Sensor Sales Volume by Application (2020 VS 2024 VS 2031) 4.3.2 Global Ingestible Temperature Sensor Sales Volume, by Application (2020-2031) 4.3.3 Global Ingestible Temperature Sensor Sales Volume, by Application (%) (2020-2031) 4.4 Global Ingestible Temperature Sensor Average Price by Application (2020-2031) 5 Segmentation by Region 5.1 Global Ingestible Temperature Sensor Sales Value by Region 5.1.1 Global Ingestible Temperature Sensor Sales Value by Region: 2020 VS 2024 VS 2031 5.1.2 Global Ingestible Temperature Sensor Sales Value by Region (2020-2025) 5.1.3 Global Ingestible Temperature Sensor Sales Value by Region (2026-2031) 5.1.4 Global Ingestible Temperature Sensor Sales Value by Region (%), (2020-2031) 5.2 Global Ingestible Temperature Sensor Sales Volume by Region 5.2.1 Global Ingestible Temperature Sensor Sales Volume by Region: 2020 VS 2024 VS 2031 5.2.2 Global Ingestible Temperature Sensor Sales Volume by Region (2020-2025) 5.2.3 Global Ingestible Temperature Sensor Sales Volume by Region (2026-2031) 5.2.4 Global Ingestible Temperature Sensor Sales Volume by Region (%), (2020-2031) 5.3 Global Ingestible Temperature Sensor Average Price by Region (2020-2031) 5.4 North America 5.4.1 North America Ingestible Temperature Sensor Sales Value, 2020-2031 5.4.2 North America Ingestible Temperature Sensor Sales Value by Country (%), 2024 VS 2031 5.5 Europe 5.5.1 Europe Ingestible Temperature Sensor Sales Value, 2020-2031 5.5.2 Europe Ingestible Temperature Sensor Sales Value by Country (%), 2024 VS 2031 5.6 Asia Pacific 5.6.1 Asia Pacific Ingestible Temperature Sensor Sales Value, 2020-2031 5.6.2 Asia Pacific Ingestible Temperature Sensor Sales Value by Region (%), 2024 VS 2031 5.7 South America 5.7.1 South America Ingestible Temperature Sensor Sales Value, 2020-2031 5.7.2 South America Ingestible Temperature Sensor Sales Value by Country (%), 2024 VS 2031 5.8 Middle East & Africa 5.8.1 Middle East & Africa Ingestible Temperature Sensor Sales Value, 2020-2031 5.8.2 Middle East & Africa Ingestible Temperature Sensor Sales Value by Country (%), 2024 VS 2031 6 Segmentation by Key Countries/Regions 6.1 Key Countries/Regions Ingestible Temperature Sensor Sales Value Growth Trends, 2020 VS 2024 VS 2031 6.2 Key Countries/Regions Ingestible Temperature Sensor Sales Value and Sales Volume 6.2.1 Key Countries/Regions Ingestible Temperature Sensor Sales Value, 2020-2031 6.2.2 Key Countries/Regions Ingestible Temperature Sensor Sales Volume, 2020-2031 6.3 United States 6.3.1 United States Ingestible Temperature Sensor Sales Value, 2020-2031 6.3.2 United States Ingestible Temperature Sensor Sales Value by Type (%), 2024 VS 2031 6.3.3 United States Ingestible Temperature Sensor Sales Value by Application, 2024 VS 2031 6.4 Europe 6.4.1 Europe Ingestible Temperature Sensor Sales Value, 2020-2031 6.4.2 Europe Ingestible Temperature Sensor Sales Value by Type (%), 2024 VS 2031 6.4.3 Europe Ingestible Temperature Sensor Sales Value by Application, 2024 VS 2031 6.5 China 6.5.1 China Ingestible Temperature Sensor Sales Value, 2020-2031 6.5.2 China Ingestible Temperature Sensor Sales Value by Type (%), 2024 VS 2031 6.5.3 China Ingestible Temperature Sensor Sales Value by Application, 2024 VS 2031 6.6 Japan 6.6.1 Japan Ingestible Temperature Sensor Sales Value, 2020-2031 6.6.2 Japan Ingestible Temperature Sensor Sales Value by Type (%), 2024 VS 2031 6.6.3 Japan Ingestible Temperature Sensor Sales Value by Application, 2024 VS 2031 6.7 South Korea 6.7.1 South Korea Ingestible Temperature Sensor Sales Value, 2020-2031 6.7.2 South Korea Ingestible Temperature Sensor Sales Value by Type (%), 2024 VS 2031 6.7.3 South Korea Ingestible Temperature Sensor Sales Value by Application, 2024 VS 2031 6.8 Southeast Asia 6.8.1 Southeast Asia Ingestible Temperature Sensor Sales Value, 2020-2031 6.8.2 Southeast Asia Ingestible Temperature Sensor Sales Value by Type (%), 2024 VS 2031 6.8.3 Southeast Asia Ingestible Temperature Sensor Sales Value by Application, 2024 VS 2031 6.9 India 6.9.1 India Ingestible Temperature Sensor Sales Value, 2020-2031 6.9.2 India Ingestible Temperature Sensor Sales Value by Type (%), 2024 VS 2031 6.9.3 India Ingestible Temperature Sensor Sales Value by Application, 2024 VS 2031 7 Company Profiles 7.1 Koninklijke Philips 7.1.1 Koninklijke Philips Company Information 7.1.2 Koninklijke Philips Introduction and Business Overview 7.1.3 Koninklijke Philips Ingestible Temperature Sensor Sales, Revenue, Price and Gross Margin (2020-2025) 7.1.4 Koninklijke Philips Ingestible Temperature Sensor Product Offerings 7.1.5 Koninklijke Philips Recent Development 7.2 HQ 7.2.1 HQ Company Information 7.2.2 HQ Introduction and Business Overview 7.2.3 HQ Ingestible Temperature Sensor Sales, Revenue, Price and Gross Margin (2020-2025) 7.2.4 HQ Ingestible Temperature Sensor Product Offerings 7.2.5 HQ Recent Development 7.3 Medtronic 7.3.1 Medtronic Company Information 7.3.2 Medtronic Introduction and Business Overview 7.3.3 Medtronic Ingestible Temperature Sensor Sales, Revenue, Price and Gross Margin (2020-2025) 7.3.4 Medtronic Ingestible Temperature Sensor Product Offerings 7.3.5 Medtronic Recent Development 7.4 BodyCap 7.4.1 BodyCap Company Information 7.4.2 BodyCap Introduction and Business Overview 7.4.3 BodyCap Ingestible Temperature Sensor Sales, Revenue, Price and Gross Margin (2020-2025) 7.4.4 BodyCap Ingestible Temperature Sensor Product Offerings 7.4.5 BodyCap Recent Development 7.5 myTemp BV 7.5.1 myTemp BV Company Information 7.5.2 myTemp BV Introduction and Business Overview 7.5.3 myTemp BV Ingestible Temperature Sensor Sales, Revenue, Price and Gross Margin (2020-2025) 7.5.4 myTemp BV Ingestible Temperature Sensor Product Offerings 7.5.5 myTemp BV Recent Development 8 Industry Chain Analysis 8.1 Ingestible Temperature Sensor Industrial Chain 8.2 Ingestible Temperature Sensor Upstream Analysis 8.2.1 Key Raw Materials 8.2.2 Raw Materials Key Suppliers 8.2.3 Manufacturing Cost Structure 8.3 Midstream Analysis 8.4 Downstream Analysis (Customers Analysis) 8.5 Sales Model and Sales Channels 8.5.1 Ingestible Temperature Sensor Sales Model 8.5.2 Sales Channel 8.5.3 Ingestible Temperature Sensor Distributors 9 Research Findings and Conclusion 10 Appendix 10.1 Research Methodology 10.1.1 Methodology/Research Approach 10.1.1.1 Research Programs/Design 10.1.1.2 Market Size Estimation 10.1.1.3 Market Breakdown and Data Triangulation 10.1.2 Data Source 10.1.2.1 Secondary Sources 10.1.2.2 Primary Sources 10.2 Author Details 10.3 Disclaimer
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