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 Global Almond Ingredients Market Size Study & Forecast, by Type, Application, and Regional Forecasts 20252035
The Global Almond Ingredients Market is valued at approximately USD 15.29 billion in 2024 and is projected to witness robust expansion at a CAGR of more than 10.50% during the forecast period from ... もっと見る
SummaryThe Global Almond Ingredients Market is valued at approximately USD 15.29 billion in 2024 and is projected to witness robust expansion at a CAGR of more than 10.50% during the forecast period from 2025 to 2035. As consumer preferences shift rapidly toward clean-label, protein-rich, and plant-based nutrition, almond-based ingredients have carved out a commanding niche in the global food and beverage sector. Revered not only for their subtle flavor and versatility but also for their nutrient density, almond derivatives like flour, milk, paste, and pieces are being increasingly embedded into a broad array of functional food applications. Brands seeking differentiation are leveraging almonds for their premium positioning, health halo, and adaptability across formats ranging from indulgent snacks to performance-focused meal replacements.The widespread adoption of almond ingredients is propelled by evolving dietary norms and mounting awareness surrounding wellness-centric consumption. Surging incidences of lactose intolerance and dairy allergies have accelerated the uptake of almond milk and almond-based dairy alternatives, particularly among vegan and flexitarian consumers. In parallel, the bakery and confectionery industries are reformulating their classic offerings to include almond flour and almond paste, which deliver texture, flavor, and natural richness without synthetic additives. Moreover, almond ingredients are increasingly featured in energy bars, RTE cereals, and nut butter spreads as natural protein and fiber boosters, enhancing both taste and functional appeal. Rising investments in value-added product innovation and processing technologies are further democratizing access and affordability of almond-based inputs across developed and emerging markets. Regionally, North America dominates the almond ingredients market, underpinned by its massive almond cultivation infrastructure in California, growing demand for dairy alternatives, and sophisticated food innovation ecosystem. Europe trails closely behind with its pronounced lean toward plant-based nutrition, regulatory push for natural labeling, and deep-rooted bakery culture favoring almond-based recipes. However, Asia Pacific is emerging as the fastest-growing region, driven by surging health consciousness, rapid urbanization, and expanding middle-class consumer base in markets like China, India, and Japan. Increasing exposure to Western food formats, coupled with aggressive retail expansion and product launches in premium snacking and ready-to-eat categories, is accelerating almond ingredient adoption across the region. The growing prevalence of clean-label claims, health-centric marketing, and the push for sustainable agriculture practices further enhance growth prospects globally. Major market players included in this report are: • Halliburton Company • BASF SE • Croda International Plc. • Baker Hughes Company • Trican Well Service Ltd. • Chevron Phillips Chemical Company • M&D Industries Of Louisiana, Inc. • Aubin Group • Impact Fluid Solutions • Schlumberger Limited • Archer Daniels Midland Company • Olam International • Blue Diamond Growers • Savencia SA • Barry Callebaut Group Global Almond Ingredients Market Report Scope: • Historical Data – 2023, 2024 • Base Year for Estimation – 2024 • Forecast period – 2025–2035 • Report Coverage – Revenue forecast, Company Ranking, Competitive Landscape, Growth factors, and Trends • Regional Scope – North America; Europe; Asia Pacific; Latin America; Middle East & Africa • Customization Scope – Free report customization (equivalent up to 8 analysts’ working hours) with purchase. Addition or alteration to country, regional & segment scope* The objective of the study is to define market sizes of different segments & countries in recent years and to forecast the values for the coming years. The report is designed to incorporate both qualitative and quantitative aspects of the industry within the countries involved in the study. The report also provides detailed information about crucial aspects, such as driving factors and challenges, which will define the future growth of the market. Additionally, it incorporates potential opportunities in micro-markets for stakeholders to invest, along with a detailed analysis of the competitive landscape and product offerings of key players. The detailed segments and sub-segments of the market are explained below: By Type: • Whole Almonds • Almond Pieces • Almond Flour • Almond Paste • Almond Milk By Application: • Snacks • Bars • Bakery • Confectionery • Milk Substitutes & Ice Creams • Nut & Seed Butters • RTE Cereals By Region: North America • U.S. • Canada Europe • UK • Germany • France • Spain • Italy • Rest of Europe Asia Pacific • China • India • Japan • Australia • South Korea • Rest of Asia Pacific Latin America • Brazil • Mexico Middle East & Africa • UAE • Saudi Arabia • South Africa • Rest of Middle East & Africa Key Takeaways: • Market Estimates & Forecast for 10 years from 2025 to 2035. • Annualized revenues and regional level analysis for each market segment. • Detailed analysis of geographical landscape with Country level analysis of major regions. • Competitive landscape with information on major players in the market. • Analysis of key business strategies and recommendations on future market approach. • Analysis of competitive structure of the market. • Demand side and supply side analysis of the market. Table of ContentsTable of ContentsChapter 1. Global Almond Ingredients Market Report Scope & Methodology 1.1. Research Objective 1.2. Research Methodology 1.2.1. Forecast Model 1.2.2. Desk Research 1.2.3. Top Down and Bottom-Up Approach 1.3. Research Attributes 1.4. Scope of the Study 1.4.1. Market Definition 1.4.2. Market Segmentation 1.5. Research Assumption 1.5.1. Inclusion & Exclusion 1.5.2. Limitations 1.5.3. Years Considered for the Study Chapter 2. Executive Summary 2.1. CEO/CXO Standpoint 2.2. Strategic Insights 2.3. ESG Analysis 2.4. Key Findings Chapter 3. Global Almond Ingredients Market Forces Analysis (2024–2035) 3.1. Market Forces Shaping the Global Almond Ingredients Market 3.2. Drivers 3.2.1. Rising demand for plant-based and dairy-alternative ingredients 3.2.2. Increasing health consciousness and functional food consumption 3.3. Restraints 3.3.1. High volatility in almond prices due to climate-related impacts 3.3.2. Growing popularity of alternative plant-based ingredients (e.g., oat, soy) 3.4. Opportunities 3.4.1. Innovation in almond processing and value-added product development 3.4.2. Expanding food & beverage sectors in emerging economies Chapter 4. Global Almond Ingredients Industry Analysis 4.1. Porter’s 5 Forces Model 4.1.1. Bargaining Power of Buyer 4.1.2. Bargaining Power of Supplier 4.1.3. Threat of New Entrants 4.1.4. Threat of Substitutes 4.1.5. Competitive Rivalry 4.2. Porter’s 5 Forces Forecast Model (2024–2035) 4.3. PESTEL Analysis 4.3.1. Political 4.3.2. Economical 4.3.3. Social 4.3.4. Technological 4.3.5. Environmental 4.3.6. Legal 4.4. Top Investment Opportunities 4.5. Top Winning Strategies (2025) 4.6. Market Share Analysis (2024–2025) 4.7. Global Pricing Analysis and Trends 2025 4.8. Analyst Recommendation & Conclusion Chapter 5. Global Almond Ingredients Market Size & Forecasts by Type 2025–2035 5.1. Market Overview 5.2. Global Almond Ingredients Market Performance – Potential Analysis (2025) 5.3. Whole Almonds 5.3.1. Top Countries Breakdown Estimates & Forecasts, 2024–2035 5.3.2. Market Size Analysis, by Region, 2025–2035 5.4. Almond Pieces 5.4.1. Top Countries Breakdown Estimates & Forecasts, 2024–2035 5.4.2. Market Size Analysis, by Region, 2025–2035 5.5. Almond Flour 5.5.1. Top Countries Breakdown Estimates & Forecasts, 2024–2035 5.5.2. Market Size Analysis, by Region, 2025–2035 5.6. Almond Paste 5.6.1. Top Countries Breakdown Estimates & Forecasts, 2024–2035 5.6.2. Market Size Analysis, by Region, 2025–2035 5.7. Almond Milk 5.7.1. Top Countries Breakdown Estimates & Forecasts, 2024–2035 5.7.2. Market Size Analysis, by Region, 2025–2035 Chapter 6. Global Almond Ingredients Market Size & Forecasts by Application 2025–2035 6.1. Market Overview 6.2. Global Almond Ingredients Market Performance – Potential Analysis (2025) 6.3. Snacks 6.3.1. Top Countries Breakdown Estimates & Forecasts, 2024–2035 6.3.2. Market Size Analysis, by Region, 2025–2035 6.4. Bars 6.4.1. Top Countries Breakdown Estimates & Forecasts, 2024–2035 6.4.2. Market Size Analysis, by Region, 2025–2035 6.5. Bakery 6.5.1. Top Countries Breakdown Estimates & Forecasts, 2024–2035 6.5.2. Market Size Analysis, by Region, 2025–2035 6.6. Confectionery 6.6.1. Top Countries Breakdown Estimates & Forecasts, 2024–2035 6.6.2. Market Size Analysis, by Region, 2025–2035 6.7. Milk Substitutes & Ice Creams 6.7.1. Top Countries Breakdown Estimates & Forecasts, 2024–2035 6.7.2. Market Size Analysis, by Region, 2025–2035 6.8. Nut & Seed Butters 6.8.1. Top Countries Breakdown Estimates & Forecasts, 2024–2035 6.8.2. Market Size Analysis, by Region, 2025–2035 6.9. RTE Cereals 6.9.1. Top Countries Breakdown Estimates & Forecasts, 2024–2035 6.9.2. Market Size Analysis, by Region, 2025–2035 Chapter 7. Global Almond Ingredients Market Size & Forecasts by Region 2025–2035 7.1. Almond Ingredients Market, Regional Market Snapshot 7.2. Top Leading & Emerging Countries 7.3. North America Almond Ingredients Market 7.3.1. U.S. Almond Ingredients Market 7.3.1.1. Type Breakdown Size & Forecasts, 2025–2035 7.3.1.2. Application Breakdown Size & Forecasts, 2025–2035 7.3.2. Canada Almond Ingredients Market 7.3.2.1. Type Breakdown Size & Forecasts, 2025–2035 7.3.2.2. Application Breakdown Size & Forecasts, 2025–2035 7.4. Europe Almond Ingredients Market 7.4.1. UK Almond Ingredients Market 7.4.1.1. Type Breakdown Size & Forecasts, 2025–2035 7.4.1.2. Application Breakdown Size & Forecasts, 2025–2035 7.4.2. Germany Almond Ingredients Market 7.4.2.1. Type Breakdown Size & Forecasts, 2025–2035 7.4.2.2. Application Breakdown Size & Forecasts, 2025–2035 7.4.3. France Almond Ingredients Market 7.4.3.1. Type Breakdown Size & Forecasts, 2025–2035 7.4.3.2. Application Breakdown Size & Forecasts, 2025–2035 7.4.4. Spain Almond Ingredients Market 7.4.4.1. Type Breakdown Size & Forecasts, 2025–2035 7.4.4.2. Application Breakdown Size & Forecasts, 2025–2035 7.4.5. Italy Almond Ingredients Market 7.4.5.1. Type Breakdown Size & Forecasts, 2025–2035 7.4.5.2. Application Breakdown Size & Forecasts, 2025–2035 7.4.6. Rest of Europe Almond Ingredients Market 7.4.6.1. Type Breakdown Size & Forecasts, 2025–2035 7.4.6.2. Application Breakdown Size & Forecasts, 2025–2035 7.5. Asia Pacific Almond Ingredients Market 7.5.1. China Almond Ingredients Market 7.5.1.1. Type Breakdown Size & Forecasts, 2025–2035 7.5.1.2. Application Breakdown Size & Forecasts, 2025–2035 7.5.2. India Almond Ingredients Market 7.5.2.1. Type Breakdown Size & Forecasts, 2025–2035 7.5.2.2. Application Breakdown Size & Forecasts, 2025–2035 7.5.3. Japan Almond Ingredients Market 7.5.3.1. Type Breakdown Size & Forecasts, 2025–2035 7.5.3.2. Application Breakdown Size & Forecasts, 2025–2035 7.5.4. Australia Almond Ingredients Market 7.5.4.1. Type Breakdown Size & Forecasts, 2025–2035 7.5.4.2. Application Breakdown Size & Forecasts, 2025–2035 7.5.5. South Korea Almond Ingredients Market 7.5.5.1. Type Breakdown Size & Forecasts, 2025–2035 7.5.5.2. Application Breakdown Size & Forecasts, 2025–2035 7.5.6. Rest of Asia Pacific Almond Ingredients Market 7.5.6.1. Type Breakdown Size & Forecasts, 2025–2035 7.5.6.2. Application Breakdown Size & Forecasts, 2025–2035 7.6. Latin America Almond Ingredients Market 7.6.1. Brazil Almond Ingredients Market 7.6.1.1. Type Breakdown Size & Forecasts, 2025–2035 7.6.1.2. Application Breakdown Size & Forecasts, 2025–2035 7.6.2. Mexico Almond Ingredients Market 7.6.2.1. Type Breakdown Size & Forecasts, 2025–2035 7.6.2.2. Application Breakdown Size & Forecasts, 2025–2035 7.7. Middle East and Africa Almond Ingredients Market 7.7.1. UAE Almond Ingredients Market 7.7.1.1. Type Breakdown Size & Forecasts, 2025–2035 7.7.1.2. Application Breakdown Size & Forecasts, 2025–2035 7.7.2. Saudi Arabia Almond Ingredients Market 7.7.2.1. Type Breakdown Size & Forecasts, 2025–2035 7.7.2.2. Application Breakdown Size & Forecasts, 2025–2035 7.7.3. South Africa Almond Ingredients Market 7.7.3.1. Type Breakdown Size & Forecasts, 2025–2035 7.7.3.2. Application Breakdown Size & Forecasts, 2025–2035 7.7.4. Rest of Middle East & Africa Almond Ingredients Market 7.7.4.1. Type Breakdown Size & Forecasts, 2025–2035 7.7.4.2. Application Breakdown Size & Forecasts, 2025–2035 Chapter 8. Competitive Intelligence 8.1. Top Market Strategies 8.2. Archer Daniels Midland Company 8.2.1. Company Overview 8.2.2. Key Executives 8.2.3. Company Snapshot 8.2.4. Financial Performance (Subject to Data Availability) 8.2.5. Product/Services Port 8.2.6. Recent Development 8.2.7. Market Strategies 8.2.8. SWOT Analysis 8.3. Olam International 8.4. Blue Diamond Growers 8.5. Savencia SA 8.6. Barry Callebaut Group 8.7. BASF SE 8.8. Halliburton Company 8.9. Croda International Plc. 8.10. Chevron Phillips Chemical Company 8.11. Trican Well Service Ltd. 8.12. Aubin Group 8.13. Baker Hughes Company 8.14. Impact Fluid Solutions 8.15. M&D Industries Of Louisiana, Inc. 8.16. Schlumberger Limited
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