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Extruded Protein Crispies and Inclusions Market By Protein Source Type, Protein Content, Application, and Region  Global Forecast To 2031

Extruded Protein Crispies and Inclusions Market By Protein Source Type, Protein Content, Application, and Region Global Forecast To 2031


The expanding use of extruded protein crispies and inclusions in sports nutrition, breakfast cereals, functional foods, and snacks is expected to drive the market. The extruded protein crispies an... もっと見る

 

 

出版社
MarketsandMarkets
マーケッツアンドマーケッツ
出版年月
2026年7月23日
電子版価格
US$4,950
シングルユーザーライセンス
ライセンス・価格情報/注文方法はこちら
納期
通常2営業日以内
ページ数
648
図表数
1,142
言語
英語

英語原文をAIを使って翻訳しています。


 

Summary

The expanding use of extruded protein crispies and inclusions in sports nutrition, breakfast cereals, functional foods, and snacks is expected to drive the market. The extruded protein crispies and inclusions market is estimated to be USD 0.29 billion in 2026 and is projected to reach USD 0.46 billion by 2031, at a CAGR of 9.9%. The extruded protein crispies and inclusions market is gaining momentum, driven by increasing consumer demand for protein-fortified and functional food products. Food manufacturers are incorporating protein crispies and inclusions into sports nutrition products, breakfast cereals, snack bars, and ready-to-eat foods to enhance protein content while improving texture, crunch, and visual appeal. Growing consumer preference for convenient, high-protein foods, coupled with advancements in extrusion technology that enable the production of high-quality protein ingredients from plant- and dairy-based sources, is expected to support market growth. However, fluctuations in protein raw material prices and the technical challenges associated with maintaining texture and functionality at high protein concentrations may constrain market expansion. Disruptions in the extruded protein crispies and inclusions market may offer opportunities for players. The extruded protein crispies and inclusions market is evolving alongside growing demand for protein-fortified and functional food ingredients, creating new opportunities for manufacturers. Rising adoption of plant-based proteins such as pea, soy, fava bean, and oat, coupled with increasing demand for dairy-based protein crispies, is encouraging companies to diversify their protein portfolios. At the same time, advancements in extrusion technologies are enabling the development of crispies with improved texture, higher protein content, and enhanced functionality, broadening their application across sports nutrition, breakfast cereals, snacks, and functional foods. On the application front, expanding demand for clean-label, high-protein, and convenient food products is driving manufacturers to develop customized protein crispies and inclusions with tailored sizes, shapes, textures, and nutritional profiles. Growing interest in sustainable protein sources, including upcycled and alternative plant proteins, is further creating opportunities for product innovation and portfolio expansion. Companies that invest in advanced extrusion capabilities, ingredient diversification, and application-specific product development are well-positioned to capitalize on evolving consumer preferences and strengthen their competitive position in the market. Growing demand for protein-enriched foods and plant-based nutrition is expected to support the growth of plant-based protein crispies and inclusions. By protein source type, plant-based proteins are witnessing increasing adoption as food manufacturers expand their portfolios of protein-enriched and plant-based products to meet evolving consumer preferences. Protein sources such as soy, pea, wheat, rice, fava bean, oat, and other plant proteins are widely used in the production of extruded protein crispies and inclusions due to their suitability for extrusion processing and broad application potential. Their ability to support high-protein formulations while addressing consumer demand for plant-based, vegan, and clean-label products has contributed to their growing use across protein bars, breakfast cereals, granola products, bakery products, snacks, and functional foods. Furthermore, continued advancements in plant protein processing technologies and increasing investments in production capacity are improving product quality, functionality, and ingredient availability. These factors are expected to support the continued growth of the plant-based protein segment during the forecast period. Breakfast cereals are expected to be the fastest-growing application segment in the extruded protein crispies and inclusions market during the forecast period. By application, the breakfast cereals segment, which includes granola, muesli, and ready-to-eat cereals, is projected to register the highest growth during the forecast period. Growth is driven by the increasing incorporation of extruded protein crispies and inclusions to enhance protein content, texture, crunch, and visual appeal while meeting consumer demand for convenient, protein-rich breakfast products. Manufacturers are expanding their portfolios with high-protein cereal offerings to address the growing preference for functional and health-oriented foods. Additionally, continued innovation in breakfast cereal formulations and the rising popularity of protein-fortified granola, muesli, and ready-to-eat cereals are expected to support the rapid growth of this application segment throughout the forecast period. Europe is expected to account for a significant share of the extruded protein crispies and inclusions market during the forecast period. Europe is expected to account for a notable share of the extruded protein crispies and inclusions market during the forecast period. The region has a well-established market for sports nutrition products, functional foods, breakfast cereals, and high-protein snacks, which are key application areas for protein crispies and inclusions. Countries such as Germany, the UK, France, Italy, and Spain are important markets, supported by growing consumer interest in protein-enriched foods, health and wellness products, and convenient nutrition. The region also benefits from a strong food processing industry and the presence of manufacturers offering protein-based ingredient solutions for a wide range of food applications. In addition, Europe is witnessing continued product innovation in protein-fortified foods, particularly across sports nutrition, cereal, bakery, and snack categories. The increasing use of both plant-based and dairy-based protein ingredients, along with growing demand for clean-label and nutrition-focused products, is supporting the adoption of protein crispies and inclusions across the region. Continued investment in product development and ingredient innovation is expected to support Europe's position in the global extruded protein crispies and inclusions market. In-depth interviews were conducted with chief executive officers (CEOs), directors, and managers from various key organizations operating in the extruded protein crispies and inclusions market. • By Company Type: Tier 1 – 25%, Tier 2 – 45%, and Tier 3 – 30% • By Designation: Directors– 35%, C-Level – 40%, Others – 25% • By Region: North America – 20%, Europe – 25%, Asia Pacific – 35%, South America – 15%, and Rest of the World –5% Prominent companies in the market include PGP International (US), ADM (US), Glanbia plc (Ireland), Balchem Corp (US), Actus Nutrition (US), Fonterra Co-operative Group Limited (New Zealand), MGP Ingredients, Inc. (US), PURIS (US), AGT Food and Ingredients Inc. (Canada), Richardson International Limited (Canada), GB Food Inc. (US), Cowin Food (China), CII Foods (US), Stephano Group Ltd. (Canada), and Reifon (China), Research Coverage This research report categorizes the extruded protein crispies and inclusions market, by protein source type: plant-based proteins (soy, pea, wheat, rice, fava bean, oat, others (lentil, potato, canola/rapeseed, mung bean, mixed plant blends), dairy-based proteins (whey protein concentrate, whey protein isolate, milk protein concentrate and others), animal-based proteins | by protein content: below 50%, 50%–70%, above 70%, | by application: sports nutrition (protein bars, protein powders, RTD protein beverages, recovery nutrition), functional foods (meal replacement products, weight management products, high-protein snacks, clinical nutrition foods) breakfast cereals (granola, muesli, ready-to-eat cereals), bakery, confectionery, snacks, dairy & dairy alternatives, others (pet food, animal nutrition, nutraceuticals), and region (North America, Europe, Asia Pacific, South America, and RoW). The report’s scope encompasses detailed information on the major factors, including drivers, restraints, challenges, and opportunities, which influence the growth of the extruded protein crispies and inclusions industry. A thorough analysis of the key industry players was done to provide insights into their business, services, key strategies, contracts, partnerships, agreements, product launches, mergers & acquisitions, and recent developments associated with the extruded protein crispies and inclusions market. This report provides a competitive analysis of emerging startups in the market ecosystem. Furthermore, the study covers industry-specific trends, including technology analysis, ecosystem & market mapping, and patent & regulatory landscape, among others. Reasons to Buy This Report The report provides market leaders/new entrants with information on the closest approximations of revenue numbers for the overall extruded protein crispies and inclusions market and its subsegments. It will help stakeholders understand the competitive landscape and gain more insights to better position their businesses and plan suitable go-to-market strategies. The report will also help stakeholders understand the pulse of the market and provide them with information on key market drivers, restraints, challenges, and opportunities. The report provides insights into the following pointers: • Analysis of key drivers (growing demand for protein-enriched foods and beverages, increasing use of protein crispies to enhance texture and sensory appeal in food products), restraints (higher production costs associated with specialized protein ingredients and extrusion processes, price volatility and supply fluctuations of key protein raw materials), opportunities (shift from traditional protein sources to diversified protein sources, growing adoption of protein crispies in mainstream bakery, cereal, and snack products), and challenges (maintaining consistent texture and functionality, balancing protein content with sensory appeal) • Product Development/Innovation: Detailed insights into research & development activities and new product launches in the extruded protein crispies and inclusions market • Market Development: Comprehensive information about lucrative markets, by offering analysis of extruded protein crispies and inclusions across varied regions • Market Diversification: Exhaustive information about product sources, geographies, recent developments, and investments in the extruded protein crispies and inclusions market • Competitive Assessment: In-depth assessment of market shares, growth strategies, product offerings, brand/product comparison, and product footprints of leading players such as PGP International (US), ADM (US), Glanbia plc (Ireland), Balchem Corp (US), Actus Nutrition (US), Fonterra Co-operative Group Limited (New Zealand), MGP Ingredients, Inc. (US), PURIS (US), AGT Food and Ingredients Inc. (Canada), Richardson International Limited (Canada), GB Food Inc. (US), Cowin Food (China), CII Foods (US), Stephano Group Ltd. (Canada), and Reifon (China), and other players in the extruded protein crispies and inclusions market

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Table of Contents

1 INTRODUCTION 61
1.1 STUDY OBJECTIVES 61
1.2 MARKET DEFINITION 61
1.3 STUDY SCOPE 62
1.3.1 INCLUSIONS AND EXCLUSIONS 63
1.4 YEARS CONSIDERED 64
1.5 CURRENCY CONSIDERED 64
1.6 UNIT CONSIDERED 65
1.7 STAKEHOLDERS 65
2 EXECUTIVE SUMMARY 67
2.1 MARKET HIGHLIGHTS AND KEY INSIGHTS 67
2.2 KEY MARKET PARTICIPANTS: MAPPING OF STRATEGIC DEVELOPMENTS 68
2.3 DISRUPTIVE TRENDS IN EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET 69
2.4 HIGH-GROWTH SEGMENTS 70
2.5 REGIONAL SNAPSHOT: MARKET SIZE, GROWTH RATE, AND FORECAST 71
3 PREMIUM INSIGHTS 72
3.1 ATTRACTIVE OPPORTUNITIES FOR PLAYERS IN EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET 72
3.2 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET,
BY APPLICATION AND REGION 73
3.3 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY PROTEIN CONTENT 73
3.4 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY PROTEIN SOURCE TYPE 74
3.5 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY APPLICATION 74
3.6 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY COUNTRY 75
4 MARKET OVERVIEW 76
4.1 INTRODUCTION 76
4.2 MARKET DYNAMICS 77
4.2.1 DRIVERS 77
4.2.1.1 Growing demand for high-protein functional foods and sports nutrition products 77
4.2.1.2 Rapid expansion of plant-based foods and alternative protein product innovation 78
4.2.1.3 Rising demand for convenient, nutrient-dense ready-to-eat foods 79
4.2.2 RESTRAINTS 79
4.2.2.1 High production costs of protein-rich extruded ingredients 79
4.2.2.2 Fluctuating prices and supply volatility of protein raw materials 80
4.2.3 OPPORTUNITIES 81
4.2.3.1 Expanding applications of extruded protein crispies beyond traditional sports nutrition 81
4.2.3.2 Development of next-generation protein sources and advanced extrusion technologies 82
4.2.4 CHALLENGES 83
4.2.4.1 Maintaining desired texture and product quality in high-protein extrusion 83
4.2.4.2 Meeting clean-label expectations while maintaining functional performance 84
4.3 UNMET NEEDS AND WHITE SPACES 84
4.3.1 UNMET NEEDS IN EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET 85
4.3.2 WHITE SPACE OPPORTUNITIES 86
4.4 INTERCONNECTED MARKETS AND CROSS-SECTOR OPPORTUNITIES 89
4.4.1 INTERCONNECTED MARKETS 89
4.4.2 CROSS-SECTOR OPPORTUNITIES 90
4.5 STRATEGIC MOVES BY TIER-1/2/3 PLAYERS 91
4.5.1 KEY MOVES AND STRATEGIC FOCUS 91
5 INDUSTRY TRENDS 94
5.1 INTRODUCTION 94
5.2 PORTER’S FIVE FORCES ANALYSIS 94
5.2.1 IMPACT OF PORTER’S FIVE FORCES ON EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET 95
5.2.2 THREAT OF NEW ENTRANTS 96
5.2.3 THREAT OF SUBSTITUTES 96
5.2.4 BARGAINING POWER OF SUPPLIERS 96
5.2.5 BARGAINING POWER OF BUYERS 97
5.2.6 INTENSITY OF COMPETITIVE RIVALRY 97
5.3 MACROECONOMIC INDICATORS 97
5.3.1 GLOBAL ECONOMIC GROWTH & FOOD MANUFACTURING OUTPUT 98
5.3.2 AGRICULTURAL COMMODITY PRICES & PROTEIN RAW MATERIAL PRODUCTION 99
5.3.3 RISING CONSUMER EXPENDITURE ON HEALTH & WELLNESS FOODS 100
5.4 VALUE CHAIN ANALYSIS 100
5.4.1 RESEARCH AND DEVELOPMENT 101
5.4.2 PROTEIN RAW MATERIAL SOURCING 101
5.4.3 PROTEIN PROCESSING & INGREDIENT PRODUCTION 102
5.4.4 EXTRUDED PROTEIN CRISPIES & INCLUSIONS MANUFACTURING 102
5.4.5 COMMERCIALIZATION AND DISTRIBUTION 102
5.4.6 END-USE APPLICATIONS 103
5.5 ECOSYSTEM ANALYSIS 103
5.5.1 DEMAND SIDE 103
5.5.2 SUPPLY SIDE 104
5.6 PRICING ANALYSIS 105
5.6.1 AVERAGE SELLING PRICE OF KEY PLAYERS, BY PROTEIN CONTENT TYPE, 2025 105
5.6.2 AVERAGE SELLING PRICE TREND, BY PROTEIN CONTENT TYPE, 2022–2025 106
5.6.3 AVERAGE SELLING PRICE TREND, BY REGION, 2022-2025 107
5.7 TRADE ANALYSIS 108
5.7.1 TRADE ANALYSIS OF HS CODE 210610: PROTEIN CONCENTRATES AND TEXTURED PROTEIN SUBSTANCES 109
5.7.1.1 Export trends of HS Code 210610 (2021–2025) 109
5.7.1.2 Import trends of HS Code 210610 (2021–2025) 110
5.8 KEY CONFERENCES AND EVENTS, 2026–2027 114
5.9 TRENDS/DISRUPTIONS IMPACTING CUSTOMER BUSINESS 114
5.10 INVESTMENT AND FUNDING SCENARIO 116
5.11 CASE STUDY ANALYSIS 116
5.11.1 ADM – ACCELERATING COMMERCIALIZATION OF ALTERNATIVE PROTEIN INGREDIENTS THROUGH DECATUR PROTEIN INNOVATION CENTER 116
5.11.2 GLANBIA NUTRITIONALS – DEVELOPING CRUNCHIE EXTRUDED PROTEIN CRISPS FOR HEALTHY SNACKING 117
5.12 IMPACT OF 2025 US TARIFF – EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET 117
5.12.1 INTRODUCTION 117
5.12.2 KEY TARIFF RATES 118
5.12.3 PRICE IMPACT ANALYSIS 119
5.12.4 IMPACT ON COUNTRIES/REGIONS 120
5.12.4.1 US 120
5.12.4.2 Europe 121
5.12.4.3 China 121
5.12.5 IMPACT ON END-USE INDUSTRIES 121
6 TECHNOLOGICAL ADVANCEMENTS, AI-DRIVEN IMPACT, PATENTS, INNOVATIONS, AND FUTURE APPLICATIONS 123
6.1 INTRODUCTION 123
6.2 KEY TECHNOLOGIES 123
6.2.1 TWIN-SCREW EXTRUSION TECHNOLOGY 123
6.2.2 ADVANCED PROTEIN INGREDIENT PROCESSING AND FUNCTIONALIZATION 124
6.2.3 DIGITAL PROCESS MONITORING AND INTELLIGENT PROCESS CONTROL 124
6.3 COMPLEMENTARY TECHNOLOGIES 125
6.3.1 ENZYMATIC MODIFICATION AND FUNCTIONALIZATION TECHNOLOGIES 125
6.3.2 HYDROCOLLOID AND INGREDIENT SYSTEM TECHNOLOGIES 125
6.3.3 FLAVOR GENERATION AND SENSORY ENHANCEMENT TECHNOLOGIES 125
6.3.4 DIGITAL MANUFACTURING AND PROCESS OPTIMIZATION TECHNOLOGIES 126
6.4 ADJACENT TECHNOLOGIES 126
6.4.1 ADVANCE DRYING AND MOISTURE MANAGEMENT TECHNOLOGIES 126
6.4.2 FLAVOR COATING AND MICROENCAPSULATION TECHNOLOGIES 126
6.4.3 ADVANCED INGREDIENT BLENDING AND PRECISION DOSING SYSTEMS 127
6.5 TECHNOLOGY/PRODUCT ROADMAP 127
6.5.1 SHORT-TERM | OPTIMIZATION OF EXTRUSION PROCESSES AND CLEAN-LABEL PRODUCT DEVELOPMENT 128
6.5.2 MID-TERM | INTELLIGENT MANUFACTURING AND COMMERCIALIZATION OF NEXT-GENERATION PROTEIN INGREDIENTS 128
6.5.3 LONG-TERM | AUTONOMOUS AI-DRIVEN MANUFACTURING AND SUSTAINABLE PROTEIN INNOVATION 128
6.6 PATENT ANALYSIS 129
6.6.1 LIST OF MAJOR PATENTS 131
6.7 FUTURE APPLICATIONS 131
6.7.1 PERSONALIZED NUTRITION AND PRECISION HEALTH FOODS 132
6.7.2 CLINICAL NUTRITION AND HEALTHY AGING FOODS 133
7 REGULATORY LANDSCAPE AND SUSTAINABILITY INITIATIVES 138
7.1 INTRODUCTION 138
7.2 REGIONAL REGULATIONS AND COMPLIANCE 138
7.2.1 REGULATORY BODIES, GOVERNMENT AGENCIES, AND OTHER ORGANIZATIONS 139
7.2.2 INDUSTRY STANDARDS 143
7.2.3 LABELING REQUIREMENTS AND CLAIMS 144
7.2.4 ANTICIPATED REGULATORY CHANGES IN NEXT 5–10 YEARS 145
7.2.4.1 Stricter nutrition labeling and health claim regulations 145
7.2.4.2 Digital traceability and supply chain transparency 145
7.2.4.3 Expansion of sustainability and ESG compliance 146
7.2.4.4 Stronger sustainable sourcing requirements 146
7.2.4.5 Increasing adoption of sustainable packaging regulations 146
7.3 SUSTAINABILITY INITIATIVES 146
7.3.1 SUSTAINABLE PROTEIN SOURCING 147
7.3.2 ENERGY EFFICIENCY AND CARBON EMISSION REDUCTION 147
7.3.3 WATER CONSERVATION AND RESOURCE EFFICIENCY 148
7.3.4 CIRCULAR ECONOMY AND FOOD WASTE REDUCTION 148
7.4 BIODEGRADABLE PACKAGING, CERTIFICATIONS, LABELING, ECO-STANDARDS 149
8 CUSTOMER LANDSCAPE AND BUYER BEHAVIOR 150
8.1 INTRODUCTION 150
8.2 DECISION-MAKING PROCESS 150
8.3 KEY STAKEHOLDERS INVOLVED IN BUYING PROCESS AND THEIR EVALUATION CRITERIA 152
8.4 ADOPTION BARRIERS AND INTERNAL CHALLENGES 155
8.5 UNMET NEEDS OF VARIOUS END-USE INDUSTRIES 156
8.6 MARKET PROFITABILITY 158
8.7 REVENUE POTENTIAL 158
8.7.1 COST DYNAMICS 158
9 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET,
BY PROTEIN SOURCE TYPE 160
9.1 INTRODUCTION 161
9.2 PLANT-BASED PROTEINS 162
9.2.1 SOY 166
9.2.1.1 Abundant soybean supply and suitable functional properties to reinforce segment’s market dominance 166
9.2.2 PEA 168
9.2.2.1 Soy-free formulations and clean-label product development to drive adoption of pea protein crispies 168
9.2.3 WHEAT 170
9.2.3.1 Functional gluten properties and abundant global wheat production to support use of wheat protein in extruded protein crispies and inclusions 170
9.2.4 RICE 172
9.2.4.1 Rising demand for clean-label and hypoallergenic protein ingredients to drive demand for rice-based extruded protein crispies and inclusions 172
9.2.5 FAVA BEAN 174
9.2.5.1 Growing investments and expanding commercialization of faba protein ingredients to increase adoption of faba bean proteins in extruded protein crispies and inclusions 174
9.2.6 OAT 176
9.2.6.1 Advancements in oat protein processing and clean-label positioning to strengthen adoption of oat protein in extruded protein crispies and inclusions 176
9.2.7 OTHERS 178
9.3 DAIRY-BASED PROTEINS 180
9.3.1 WHEY PROTEIN CONCENTRATE 183
9.3.1.1 Growing demand for high-protein inclusions with improved extrusion performance to drive segment growth 183
9.3.2 WHEY PROTEIN ISOLATE 185
9.3.2.1 Increasing demand for ultra-high-protein formulations to drive segment growth 185
9.3.3 MILK PROTEIN CONCENTRATE AND OTHERS 187
9.3.3.1 Growing demand for high-protein, texture-stable extruded crispies and inclusions to drive market 187
9.4 ANIMAL-BASED PROTEINS 189
10 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET,
BY PROTEIN CONTENT 192
10.1 INTRODUCTION 193
10.2 BELOW 50% 195
10.2.1 GROWING USE OF COST-EFFECTIVE PROTEIN CRISPIES IN BREAKFAST CEREALS, BAKERY, AND MAINSTREAM SNACK PRODUCTS TO SUPPORT MARKET GROWTH 195
10.3 50–70% 197
10.3.1 BALANCED PROTEIN CONCENTRATION AND FUNCTIONAL PERFORMANCE TO DRIVE WIDESPREAD ADOPTION ACROSS FUNCTIONAL FOODS AND SPORTS NUTRITION 197
10.4 ABOVE 70% 199
10.4.1 RISING DEMAND FOR PREMIUM PROTEIN FORTIFICATION AND PERFORMANCE NUTRITION TO DRIVE ADOPTION OF HIGH-PROTEIN CRISPIES AND INCLUSIONS 199
11 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY APPLICATION 202
11.1 INTRODUCTION 203
11.2 SPORTS NUTRITION 206
11.2.1 PROTEIN BARS 209
11.2.1.1 Increasing demand for high-protein, texture-rich bars to drive adoption of extruded protein crispies and inclusions 209
11.2.2 PROTEIN POWDERS 211
11.2.2.1 Growing demand for premium and sensory-enhanced protein powders to drive market 211
11.2.3 RTD PROTEIN BEVERAGES 213
11.2.3.1 Formulation innovation in RTD protein beverages to broaden application scope of extruded protein crispies and inclusions 213
11.2.4 RECOVERY NUTRITION 215
11.2.4.1 Diversification of recovery nutrition products to reinforce demand for extruded protein crispies and inclusions 215
11.3 FUNCTIONAL FOODS 216
11.3.1 MEAL REPLACEMENT PRODUCTS 220
11.3.1.1 Rising consumer preference for protein-rich meal replacement products to fuel demand for extruded protein crispies and inclusions 220
11.3.2 WEIGHT MANAGEMENT PRODUCTS 222
11.3.2.1 Increasing emphasis on high-protein weight management products to drive adoption of extruded protein crispies and inclusions 222
11.3.3 HIGH-PROTEIN SNACKS 224
11.3.3.1 Focus on maintaining sensory appeal while increasing protein content to accelerate adoption of extruded protein crispies and inclusions in snack formulations 224
11.3.4 CLINICAL NUTRITION FOODS 226
11.3.4.1 Growing demand for protein-rich clinical nutrition formulations to create emerging opportunities for extruded protein crispies and inclusions 226
11.4 BREAKFAST CEREALS 228
11.4.1 GRANOLA 231
11.4.1.1 Increasing protein fortification in granola formulations to drive adoption of extruded protein crispies and inclusions 231
11.4.2 MUESLI 233
11.4.2.1 Growing need to maintain sensory appeal while increasing protein content in muesli to drive demand for extruded protein crispies and inclusions 233
11.4.3 READY-TO-EAT CEREALS 235
11.4.3.1 Increasing demand for protein-enriched and differentiated ready-to-eat cereals to drive market 235
11.5 BAKERY 237
11.6 CONFECTIONERY 239
11.7 SNACKS 241
11.8 DAIRY & DAIRY ALTERNATIVES 243
11.9 OTHER 245
12 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION 247
12.1 INTRODUCTION 248
12.2 NORTH AMERICA 251
12.2.1 US 264
12.2.1.1 Innovation in high-protein food applications and advanced ingredient manufacturing to drive market 264
12.2.2 CANADA 276
12.2.2.1 Advancements in Plant Protein Processing to drive market growth 276
12.2.3 MEXICO 287
12.2.3.1 Expansion of Food Manufacturing and Protein-Enriched Product Innovation to Drive Market Growth 287
12.3 EUROPE 299
12.3.1 GERMANY 312
12.3.1.1 Growing consumer familiarity with protein-based ingredients and strong food ingredient ecosystem to support market growth 312
12.3.2 UK 323
12.3.2.1 Growing demand for protein-enriched foods and investments in ingredient manufacturing to support market growth 323
12.3.3 FRANCE 335
12.3.3.1 National protein strategy and expansion of protein crop cultivation to support market growth 335
12.3.4 SPAIN 346
12.3.4.1 Growing sports participation and demand for convenient protein-enriched foods to drive market 346
12.3.5 ITALY 357
12.3.5.1 Expanding active lifestyle trends and increasing demand for protein-enriched foods to drive market 357
12.3.6 REST OF EUROPE 369
12.4 ASIA PACIFIC 380
12.4.1 CHINA 393
12.4.1.1 Government-led nutrition initiatives and expanding protein ingredient manufacturing to support market growth 393
12.4.2 JAPAN 405
12.4.2.1 Growing health-conscious lifestyles and expanding protein nutrition sector to support market growth 405
12.4.3 INDIA 417
12.4.3.1 Growing consumer demand for protein-enriched foods and expanding ingredient manufacturing ecosystem to drive market 417
12.4.4 AUSTRALIA & NEW ZEALAND 429
12.4.4.1 Strong dairy protein industry and continued investment in protein ingredient manufacturing to support market growth 429
12.4.5 REST OF ASIA PACIFIC 440
12.5 SOUTH AMERICA 452
12.5.1 BRAZIL 464
12.5.1.1 Abundant soybean production and protein ingredient availability to support market growth 464
12.5.2 ARGENTINA 475
12.5.2.1 Expanding soybean processing and value-added production to drive market 475
12.5.3 REST OF SOUTH AMERICA 486
12.6 REST OF THE WORLD 497
12.6.1 MIDDLE EAST 509
12.6.1.1 Growing healthy snacking trends and protein-enriched product innovation to drive market 509
12.6.2 AFRICA 520
12.6.2.1 Advancements in extrusion technologies to support market growth 520
13 COMPETITIVE LANDSCAPE 531
13.1 OVERVIEW 531
13.2 KEY PLAYER STRATEGIES/RIGHT TO WIN, 2021–2026 532
13.3 REVENUE ANALYSIS, 2023–2025 534
13.4 MARKET SHARE ANALYSIS, 2025 535
13.5 BRAND/PRODUCT COMPARISON 538
13.6 COMPANY EVALUATION MATRIX: KEY PLAYERS, 2025 540
13.6.1 STARS 540
13.6.2 EMERGING LEADERS 540
13.6.3 PERVASIVE PLAYERS 540
13.6.4 PARTICIPANTS 541
13.6.5 COMPANY FOOTPRINT: KEY PLAYERS, 2025 542
13.6.5.1 Company footprint 542
13.6.5.2 Region footprint 543
13.6.5.3 Protein source type footprint 544
13.6.5.4 Application footprint 545
13.7 COMPANY EVALUATION MATRIX: STARTUPS/SMES, 2025 546
13.7.1 PROGRESSIVE COMPANIES 546
13.7.2 RESPONSIVE COMPANIES 546
13.7.3 DYNAMIC COMPANIES 546
13.7.4 STARTING BLOCKS 546
13.7.5 COMPETITIVE BENCHMARKING: STARTUPS/SMES, 2025 548
13.7.5.1 Detailed list of key startups/SMEs 548
13.7.5.2 Competitive benchmarking of key startups/SMEs 549
13.8 COMPANY VALUATION AND FINANCIAL METRICS 550
13.8.1 COMPANY VALUATION 550
13.8.2 EV/EBITDA 550
13.9 COMPETITIVE SCENARIO 551
13.9.1 PRODUCT LAUNCHES 551
13.9.2 DEALS 552
13.9.3 EXPANSIONS 553
14 COMPANY PROFILES 556
14.1 KEY PLAYERS 556
14.1.1 PGP INTERNATIONAL 556
14.1.1.1 Business overview 556
14.1.1.2 Products offered 557
14.1.1.3 Recent developments 558
14.1.1.3.1 Deals 558
14.1.1.3.2 Other developments 558
14.1.1.4 MnM view 559
14.1.1.4.1 Key strengths 559
14.1.1.4.2 Strategic choices 559
14.1.1.4.3 Weaknesses & competitive threats 559
14.1.2 GLANBIA PLC 560
14.1.2.1 Business overview 560
14.1.2.2 Products offered 561
14.1.2.3 Recent developments 562
14.1.2.3.1 Product launches 562
14.1.2.3.2 Expansions 562
14.1.2.4 MnM view 563
14.1.2.4.1 Key strengths 563
14.1.2.4.2 Strategic choices 563
14.1.2.4.3 Weaknesses & competitive threats 563
14.1.3 ACTUS NUTRITION 564
14.1.3.1 Business overview 564
14.1.3.2 Products offered 565
14.1.3.3 Recent developments 565
14.1.3.3.1 Deals 565
14.1.3.4 MnM view 566
14.1.3.4.1 Key strengths 566
14.1.3.4.2 Strategic choices 566
14.1.3.4.3 Weaknesses & competitive threats 566
14.1.4 FONTERRA CO-OPERATIVE GROUP LIMITED 567
14.1.4.1 Business overview 567
14.1.4.2 Products offered 568
14.1.4.3 Recent developments 569
14.1.4.3.1 Expansions 569
14.1.4.4 MnM view 570
14.1.4.4.1 Key strengths 570
14.1.4.4.2 Strategic choices 570
14.1.4.4.3 Weaknesses & competitive threats 570
14.1.5 BALCHEM CORP. 571
14.1.5.1 Products offered 572
14.1.5.2 Recent developments 573
14.1.5.2.1 Other developments 573
14.1.5.3 MnM view 574
14.1.5.3.1 Key strengths 574
14.1.5.3.2 Strategic choices 574
14.1.5.3.3 Weaknesses & competitive threats 574
14.1.6 PURIS 575
14.1.6.1 Business overview 575
14.1.6.2 Products offered 576
14.1.6.3 Recent developments 576
14.1.6.3.1 Expansions 576
14.1.6.4 MnM view 577
14.1.7 GB FOOD INC. 578
14.1.7.1 Business overview 578
14.1.7.2 Products offered 579
14.1.7.3 Recent developments 579
14.1.7.4 MnM view 579
14.1.8 AGT FOOD AND INGREDIENTS INC. 580
14.1.8.1 Business overview 580
14.1.8.2 Products offered 581
14.1.8.3 Recent developments 581
14.1.8.3.1 Deals 581
14.1.8.3.2 Expansions 582
14.1.8.4 MnM view 582
14.1.9 RICHARDSON INTERNATIONAL LIMITED 583
14.1.9.1 Business overview 583
14.1.9.2 Products offered 584
14.1.9.3 Recent developments 584
14.1.9.3.1 Expansions 584
14.1.9.4 MnM view 585
14.1.10 ADM 586
14.1.10.1 Business overview 586
14.1.10.2 Products offered 587
14.1.10.3 Recent developments 589
14.1.10.3.1 Deals 589
14.1.10.3.2 Expansions 590
14.1.10.4 MnM view 590
14.1.11 MGP INGREDIENTS, INC. 591
14.1.11.1 Business overview 591
14.1.11.2 Products offered 592
14.1.11.3 Recent developments 594
14.1.11.3.1 Product launches 594
14.1.11.4 MnM view 594
14.1.12 COWIN FOOD 595
14.1.12.1 Business overview 595
14.1.12.2 Recent developments 596
14.1.12.2.1 Products offered 596
14.1.12.2.2 Other developments 596
14.1.12.3 MnM view 596
14.1.13 DRIESSEN FOOD EXTRUSION B.V. 597
14.1.13.1 Business overview 597
14.1.13.2 Products offered 597
14.1.13.3 Recent developments 598
14.1.13.3.1 Expansions 598
14.1.13.3.2 Other developments 599
14.1.13.4 MnM view 599
14.1.14 KCL LIMITED 600
14.1.14.1 Business overview 600
14.1.14.2 Products offered 601
14.1.14.3 Recent developments 602
14.1.14.4 MnM view 602
14.1.15 REIFON 603
14.1.15.1 Business overview 603
14.1.15.2 Products offered 603
14.1.15.3 Recent developments 604
14.1.15.3.1 Other developments 604
14.1.15.4 MnM view 605
14.2 OTHER PLAYERS 606
14.2.1 GRANDE CHEESE COMPANY 606
14.2.1.1 Business overview 606
14.2.1.2 Products offered 606
14.2.1.3 Recent developments 607
14.2.1.3.1 Other developments 607
14.2.1.4 MnM view 607
14.2.2 CRESPEL & DEITERS 608
14.2.2.1 Business overview 608
14.2.2.2 Products offered 608
14.2.2.3 Recent developments 609
14.2.2.3.1 Deals 609
14.2.2.3.2 Expansions 609
14.2.2.4 MnM view 610
14.2.3 CII FOODS 611
14.2.3.1 Business overview 611
14.2.3.2 Products offered 611
14.2.3.3 Recent developments 612
14.2.3.3.1 Expansions 612
14.2.3.4 MnM view 612
14.2.4 STEPHANO GROUP LTD. 613
14.2.4.1 Business overview 613
14.2.4.2 Products offered 613
14.2.4.3 Recent developments 614
14.2.4.3.1 Deals 614
14.2.4.4 MnM view 614
14.2.5 THE BRECKS COMPANY LTD. 615
14.2.5.1 Business overview 615
14.2.5.2 Products offered 615
14.2.5.3 Recent developments 616
14.2.5.4 MnM view 616
14.2.6 ERIE FOODS 617
14.2.7 PHLEX PROTEINS 618
14.2.8 UPCYCLED FOODS INC. 619
14.2.9 SUNNYDALE FOODS & LOVINGLY MADE INGREDIENTS 620
14.2.10 MACKLE FOOD COMPANY 621
15 RESEARCH METHODOLOGY 622
15.1 RESEARCH DATA 622
15.1.1 SECONDARY DATA 623
15.1.1.1 List of major secondary sources 623
15.1.1.2 Key data from secondary sources 623
15.1.2 PRIMARY DATA 624
15.1.2.1 Key data from primary sources 624
15.1.2.2 Key industry insights 625
15.1.2.3 Breakdown of primaries 626
15.2 MARKET SIZE ESTIMATION 626
15.2.1 BOTTOM-UP APPROACH 627
15.2.2 TOP-DOWN APPROACH 628
15.2.2.1 Approach to estimate market size using top-down analysis 629
15.3 DATA TRIANGULATION 630
15.4 RESEARCH ASSUMPTIONS 631
15.5 RESEARCH LIMITATIONS AND RISK ASSESSMENT 631
16 ADJACENT & RELATED MARKETS 632
16.1 INTRODUCTION 632
16.2 LIMITATIONS 632
16.3 TEXTURED VEGETABLE PROTEIN MARKET 633
16.3.1 MARKET DEFINITION 633
16.3.2 MARKET OVERVIEW 633
16.4 APROTEIN INGREDIENTS MARKET 636
16.4.1 MARKET DEFINITION 636
16.4.2 MARKET OVERVIEW 636
17 APPENDIX 639
17.1 DISCUSSION GUIDE 639
17.2 KNOWLEDGESTORE: MARKETSANDMARKETS’ SUBSCRIPTION PORTAL 644
17.3 CUSTOMIZATION OPTIONS 646
17.4 RELATED REPORTS 646
17.5 AUTHOR DETAILS 647

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List of Tables/Graphs

TABLE 1 USD EXCHANGE RATES, 2021–2025 65.
TABLE 2 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET: SUPPLY CHAIN (ECOSYSTEM) 104.
TABLE 3 AVERAGE SELLING PRICE OF KEY PLAYERS IN EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY PROTEIN CONTENT TYPE, 2025 (USD/TON) 106.
TABLE 4 AVERAGE SELLING PRICE TREND, BY PROTEIN CONTENT TYPE, 2022–2025 (USD/TON) 107.
TABLE 5 AVERAGE SELLING PRICE TREND, BY REGION, 2022–2025 (USD/TON) 108.
TABLE 6 TOP 10 EXPORTERS OF HS CODE 210610, 2021–2025 (USD THOUSAND) 112.
TABLE 7 TOP 10 EXPORTERS OF HS CODE 210610, 2021–2025 (TONS) 112.
TABLE 8 TOP 10 IMPORTERS OF HS CODE 210610, 2021–2025 (USD THOUSAND) 113.
TABLE 9 TOP 10 IMPORTERS OF HS CODE 210610, 2021–2025 (TONS) 113.
TABLE 10 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET: LIST OF KEY CONFERENCES AND EVENTS, 2026–2027 114.
TABLE 11 US RECIPROCAL TARIFF MEASURES RELEVANT TO PROTEIN INGREDIENT SUPPLY CHAIN 118.
TABLE 12 PRICE IMPACT OF US RECIPROCAL TARIFFS ON EXTRUDED PROTEIN CRISPIES AND INCLUSIONS VALUE CHAIN 120.
TABLE 13 IMPACT OF US TARIFF MEASURES ON MAJOR END-USE INDUSTRIES 122.
TABLE 14 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET: LIST OF MAJOR PATENTS, 2021–2026 131.
TABLE 15 TOP USE CASES AND MARKET POTENTIAL 134.
TABLE 16 BEST PRACTICES: COMPANIES IMPLEMENTING USE CASES 135.
TABLE 17 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET: CASE STUDIES RELATED TO GEN AI IMPLEMENTATION 135.
TABLE 18 INTERCONNECTED ADJACENT ECOSYSTEM AND IMPACT ON MARKET PLAYERS 136.
TABLE 19 NORTH AMERICA: LIST OF REGULATORY BODIES, GOVERNMENT AGENCIES, AND OTHER ORGANIZATIONS 139.
TABLE 20 EUROPE: LIST OF REGULATORY BODIES, GOVERNMENT AGENCIES, AND OTHER ORGANIZATIONS 140.
TABLE 21 ASIA PACIFIC: LIST OF REGULATORY BODIES, GOVERNMENT AGENCIES, AND OTHER ORGANIZATIONS 141.
TABLE 22 SOUTH AMERICA: LIST OF REGULATORY BODIES, GOVERNMENT AGENCIES, AND OTHER ORGANIZATIONS 142.
TABLE 23 INTERNATIONAL: LIST OF REGULATORY BODIES, GOVERNMENT AGENCIES, AND OTHER ORGANIZATIONS 142.
TABLE 24 GLOBAL INDUSTRY STANDARDS IN EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET 144.
TABLE 25 LABELING REQUIREMENTS AND CLAIMS IN EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET 145.
TABLE 26 SUSTAINABILITY INITIATIVES IN EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET 149.
TABLE 27 INFLUENCE OF STAKEHOLDERS ON BUYING PROCESS FOR TOP APPLICATIONS 154.
TABLE 28 KEY BUYING CRITERIA FOR TOP APPLICATIONS 155.
TABLE 29 UNMET NEEDS IN EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY END-USE INDUSTRY 157.
TABLE 30 COST DYNAMICS IN EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET 159.
TABLE 31 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS, BY PROTEIN SOURCE TYPE, 2022–2025 (USD MILLION) 161.
TABLE 32 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY PROTEIN SOURCE TYPE, 2026–2031 (USD MILLION) 162.
TABLE 33 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY PROTEIN SOURCE TYPE, 2022–2025 (TONS) 162.
TABLE 34 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY PROTEIN SOURCE TYPE, 2026–2031 (TONS) 162.
TABLE 35 PLANT-BASED PROTEINS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY TYPE, 2022–2025 (USD MILLION) 163.
TABLE 36 PLANT-BASED PROTEINS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, 2026–2031 (USD MILLION) 164.
TABLE 37 PLANT-BASED PROTEINS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, 2022–2025 (TONS) 164.
TABLE 38 PLANT-BASED PROTEINS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, 2026–2031 (TONS) 165.
TABLE 39 PLANT-BASED PROTEINS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (USD MILLION) 165.
TABLE 40 PLANT-BASED PROTEINS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (USD MILLION) 165.
TABLE 41 PLANT-BASED PROTEINS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (TONS) 166.
TABLE 42 PLANT-BASED PROTEINS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (TONS) 166.
TABLE 43 SOY: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (USD MILLION) 167.
TABLE 44 SOY: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (USD MILLION) 167.
TABLE 45 SOY: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (TONS) 168.
TABLE 46 SOY: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (TONS) 168.
TABLE 47 PEA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (USD MILLION) 169.
TABLE 48 PEA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (USD MILLION) 169.
TABLE 49 PEA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (TONS) 169.
TABLE 50 PEA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (TONS) 170.
TABLE 51 WHEAT: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (USD MILLION) 171.
TABLE 52 WHEAT: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (USD MILLION) 171.
TABLE 53 WHEAT: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (TONS) 171.
TABLE 54 WHEAT: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (TONS) 172.
TABLE 55 RICE: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (USD MILLION) 173.
TABLE 56 RICE: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (USD MILLION) 173.
TABLE 57 RICE: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (TONS) 173.
TABLE 58 RICE: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (TONS) 174.
TABLE 59 FAVA BEAN: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (USD MILLION) 175.
TABLE 60 FAVA BEAN: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (USD MILLION) 175.
TABLE 61 FAVA BEAN: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (TONS) 175.
TABLE 62 FAVA BEAN: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (TONS) 176.
TABLE 63 OAT: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (USD MILLION) 177.
TABLE 64 OAT: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (USD MILLION) 177.
TABLE 65 OAT: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (TONS) 177.
TABLE 66 OAT: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (TONS) 178.
TABLE 67 OTHERS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (USD MILLION) 179.
TABLE 68 OTHERS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (USD MILLION) 179.
TABLE 69 OTHERS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (TONS) 179.
TABLE 70 OTHERS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (TONS) 180.
TABLE 71 DAIRY-BASED PROTEINS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY TYPE, 2022–2025 (USD MILLION) 181.
TABLE 72 DAIRY-BASED PROTEINS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY TYPE, 2026–2031 (USD MILLION) 181.
TABLE 73 DAIRY-BASED PROTEINS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY TYPE, 2022–2025 (TONS) 181.
TABLE 74 DAIRY-BASED PROTEINS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY TYPE, 2026–2031 (TONS) 182.
TABLE 75 DAIRY-BASED PROTEINS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (USD MILLION) 182.
TABLE 76 DAIRY-BASED PROTEINS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (USD MILLION) 182.
TABLE 77 DAIRY-BASED PROTEINS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (TONS) 183.
TABLE 78 DAIRY-BASED PROTEINS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (TONS) 183.
TABLE 79 WHEY PROTEIN CONCENTRATE: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (USD MILLION) 184.
TABLE 80 WHEY PROTEIN CONCENTRATE: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (USD MILLION) 184.
TABLE 81 WHEY PROTEIN CONCENTRATE: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (TONS) 185.
TABLE 82 WHEY PROTEIN CONCENTRATE: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (TONS) 185.
TABLE 83 WHEY PROTEIN ISOLATE: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (USD MILLION) 186.
TABLE 84 WHEY PROTEIN ISOLATE: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (USD MILLION) 186.
TABLE 85 WHEY PROTEIN ISOLATE: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (TONS) 187.
TABLE 86 WHEY PROTEIN ISOLATE: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (TONS) 187.
TABLE 87 MILK PROTEIN CONCENTRATE AND OTHERS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (USD MILLION) 188.
TABLE 88 MILK PROTEIN CONCENTRATE AND OTHERS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (USD MILLION) 188.
TABLE 89 MILK PROTEIN CONCENTRATE AND OTHERS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (TONS) 189.
TABLE 90 MILK PROTEIN CONCENTRATE AND OTHERS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (TONS) 189.
TABLE 91 ANIMAL-BASED PROTEINS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (USD MILLION) 190.
TABLE 92 ANIMAL-BASED PROTEINS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (USD MILLION) 190.
TABLE 93 ANIMAL-BASED PROTEINS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (TONS) 190.
TABLE 94 ANIMAL-BASED PROTEINS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (TONS) 191.
TABLE 95 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY PROTEIN CONTENT, 2022–2025 (USD MILLION) 194.
TABLE 96 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY PROTEIN CONTENT, 2026–2031 (USD MILLION) 194.
TABLE 97 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY PROTEIN CONTENT, 2022–2025 (TONS) 194.
TABLE 98 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY PROTEIN CONTENT, 2026–2031 (TONS) 195.
TABLE 99 BELOW 50%: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (USD MILLION) 196.
TABLE 100 BELOW 50%: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (USD MILLION) 196.
TABLE 101 BELOW 50%: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (TONS) 196.
TABLE 102 BELOW 50%: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (TONS) 197.
TABLE 103 50–70%: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (USD MILLION) 198.
TABLE 104 50–70%: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (USD MILLION) 198.
TABLE 105 50–70%: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (TONS) 198.
TABLE 106 50–70%: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (TONS) 199.
TABLE 107 ABOVE 70%: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (USD MILLION) 200.
TABLE 108 ABOVE 70%: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (USD MILLION) 200.
TABLE 109 ABOVE 70%: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (TONS) 200.
TABLE 110 ABOVE 70%: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (TONS) 201.
TABLE 111 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY APPLICATION, 2022–2025 (USD MILLION) 204.
TABLE 112 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY APPLICATION, 2026–2031 (USD MILLION) 204.
TABLE 113 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY APPLICATION, 2022–2025 (TONS) 205.
TABLE 114 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY APPLICATION, 2026–2031 (TONS) 205.
TABLE 115 SPORTS NUTRITION: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY TYPE, 2022–2025 (USD MILLION) 206.
TABLE 116 SPORTS NUTRITION: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY TYPE, 2026–2031 (USD MILLION) 207.
TABLE 117 SPORTS NUTRITION: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY TYPE, 2022–2025 (TONS) 207.
TABLE 118 SPORTS NUTRITION: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY TYPE, 2026–2031 (TONS) 207.
TABLE 119 SPORTS NUTRITION: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (USD MILLION) 208.
TABLE 120 SPORTS NUTRITION: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (USD MILLION) 208.
TABLE 121 SPORTS NUTRITION: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (TONS) 208.
TABLE 122 SPORTS NUTRITION: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (TONS) 209.
TABLE 123 PROTEIN BARS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (USD MILLION) 210.
TABLE 124 PROTEIN BARS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (USD MILLION) 210.
TABLE 125 PROTEIN BARS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (TONS) 210.
TABLE 126 PROTEIN BARS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (TONS) 211.
TABLE 127 PROTEIN POWDERS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (USD MILLION) 212.
TABLE 128 PROTEIN POWDERS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (USD MILLION) 212.
TABLE 129 PROTEIN POWDERS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (TONS) 212.
TABLE 130 PROTEIN POWDERS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (TONS) 213.
TABLE 131 RTD PROTEIN BEVERAGES: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (USD MILLION) 213.
TABLE 132 RTD PROTEIN BEVERAGES: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (USD MILLION) 214.
TABLE 133 RTD PROTEIN BEVERAGES: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (TONS) 214.
TABLE 134 RTD PROTEIN BEVERAGES: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (TONS) 214.
TABLE 135 RECOVERY NUTRITION: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (USD MILLION) 215.
TABLE 136 RECOVERY NUTRITION: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (USD MILLION) 215.
TABLE 137 RECOVERY NUTRITION: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (TONS) 216.
TABLE 138 RECOVERY NUTRITION: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (TONS) 216.
TABLE 139 FUNCTIONAL FOODS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY TYPE, 2022–2025 (USD MILLION) 217.
TABLE 140 FUNCTIONAL FOODS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY TYPE, 2026–2031 (USD MILLION) 217.
TABLE 141 FUNCTIONAL FOODS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY TYPE, 2022–2025 (TONS) 218.
TABLE 142 FUNCTIONAL FOODS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY TYPE, 2026–2031 (TONS) 218.
TABLE 143 FUNCTIONAL FOODS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (USD MILLION) 218.
TABLE 144 FUNCTIONAL FOODS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (USD MILLION) 219.
TABLE 145 FUNCTIONAL FOODS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (TONS) 219.
TABLE 146 FUNCTIONAL FOODS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (TONS) 219.
TABLE 147 MEAL REPLACEMENT PRODUCTS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (USD MILLION) 220.
TABLE 148 MEAL REPLACEMENT PRODUCTS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (USD MILLION) 221.
TABLE 149 MEAL REPLACEMENT PRODUCTS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (TONS) 221.
TABLE 150 MEAL REPLACEMENT PRODUCTS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (TONS) 221.
TABLE 151 WEIGHT MANAGEMENT PRODUCTS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (USD MILLION) 222.
TABLE 152 WEIGHT MANAGEMENT PRODUCTS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (USD MILLION) 223.
TABLE 153 WEIGHT MANAGEMENT PRODUCTS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (TONS) 223.
TABLE 154 WEIGHT MANAGEMENT PRODUCTS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (TONS) 223.
TABLE 155 HIGH-PROTEIN SNACKS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (USD MILLION) 224.
TABLE 156 HIGH-PROTEIN SNACKS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (USD MILLION) 225.
TABLE 157 HIGH-PROTEIN SNACKS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (TONS) 225.
TABLE 158 HIGH-PROTEIN SNACKS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (TONS) 225.
TABLE 159 CLINICAL NUTRITION FOODS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (USD MILLION) 226.
TABLE 160 CLINICAL NUTRITION FOODS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (USD MILLION) 227.
TABLE 161 CLINICAL NUTRITION FOODS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (TONS) 227.
TABLE 162 CLINICAL NUTRITION FOODS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (TONS) 227.
TABLE 163 BREAKFAST CEREALS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY TYPE, 2022–2025 (USD MILLION) 228.
TABLE 164 BREAKFAST CEREALS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY TYPE, 2026–2031 (USD MILLION) 229.
TABLE 165 BREAKFAST CEREALS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY TYPE, 2022–2025 (TONS) 229.
TABLE 166 BREAKFAST CEREALS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY TYPE, 2026–2031 (TONS) 229.
TABLE 167 BREAKFAST CEREALS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (USD MILLION) 230.
TABLE 168 BREAKFAST CEREALS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (USD MILLION) 230.
TABLE 169 BREAKFAST CEREALS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (TONS) 230.
TABLE 170 BREAKFAST CEREALS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (TONS) 231.
TABLE 171 GRANOLA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (USD MILLION) 232.
TABLE 172 GRANOLA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (USD MILLION) 232.
TABLE 173 GRANOLA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (TONS) 232.
TABLE 174 GRANOLA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (TONS) 233.
TABLE 175 MUESLI: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (USD MILLION) 234.
TABLE 176 MUESLI: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (USD MILLION) 234.
TABLE 177 MUESLI: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (TONS) 234.
TABLE 178 MUESLI: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (TONS) 235.
TABLE 179 READY-TO-EAT CEREALS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (USD MILLION) 236.
TABLE 180 READY-TO-EAT CEREALS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (USD MILLION) 236.
TABLE 181 READY-TO-EAT CEREALS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (TONS) 236.
TABLE 182 READY-TO-EAT CEREALS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (TONS) 237.
TABLE 183 BAKERY: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (USD MILLION) 238.
TABLE 184 BAKERY: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (USD MILLION) 238.
TABLE 185 BAKERY: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (TONS) 238.
TABLE 186 BAKERY: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (TONS) 239.
TABLE 187 CONFECTIONERY: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (USD MILLION) 240.
TABLE 188 CONFECTIONERY: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (USD MILLION) 240.
TABLE 189 CONFECTIONERY: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (TONS) 240.
TABLE 190 CONFECTIONERY: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (TONS) 241.
TABLE 191 SNACKS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (USD MILLION) 241.
TABLE 192 SNACKS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (USD MILLION) 242.
TABLE 193 SNACKS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (TONS) 242.
TABLE 194 SNACKS: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (TONS) 242.
TABLE 195 DAIRY AND DAIRY ALTERNATIVES: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (USD MILLION) 243.
TABLE 196 DAIRY AND DAIRY ALTERNATIVES: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (USD MILLION) 244.
TABLE 197 DAIRY AND DAIRY ALTERNATIVES: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (TONS) 244.
TABLE 198 DAIRY AND DAIRY ALTERNATIVES: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (TONS) 244.
TABLE 199 OTHER: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (USD MILLION) 245.
TABLE 200 OTHER: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (USD MILLION) 246.
TABLE 201 OTHER: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (TONS) 246.
TABLE 202 OTHER: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (TONS) 246.
TABLE 203 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (USD MILLION) 249.
TABLE 204 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (USD MILLION) 250.
TABLE 205 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2022–2025 (TONS) 250.
TABLE 206 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY REGION, 2026–2031 (TONS) 250.
TABLE 207 NORTH AMERICA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY COUNTRY, 2022–2025 (USD MILLION) 252.
TABLE 208 NORTH AMERICA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY COUNTRY, 2026–2031 (USD MILLION) 252.
TABLE 209 NORTH AMERICA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY COUNTRY, 2022–2025 (TONS) 253.
TABLE 210 NORTH AMERICA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY COUNTRY, 2026–2031 (TONS) 253.
TABLE 211 NORTH AMERICA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS, BY PROTEIN SOURCE TYPE, 2022–2025 (USD MILLION) 253.
TABLE 212 NORTH AMERICA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY PROTEIN SOURCE TYPE, 2026–2031 (USD MILLION) 253.
TABLE 213 NORTH AMERICA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY PROTEIN SOURCE TYPE, 2022–2025 (TONS) 254.
TABLE 214 NORTH AMERICA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY PROTEIN SOURCE TYPE, 2026–2031 (TONS) 254.
TABLE 215 NORTH AMERICA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY PLANT-BASED PROTEIN, 2022–2025 (USD MILLION) 254.
TABLE 216 NORTH AMERICA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY PLANT-BASED PROTEIN, 2026–2031 (USD MILLION) 255.
TABLE 217 NORTH AMERICA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY PLANT-BASED PROTEIN, 2022–2025 (TONS) 255.
TABLE 218 NORTH AMERICA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY PLANT-BASED PROTEIN, 2026–2031 (TONS) 256.
TABLE 219 NORTH AMERICA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY DAIRY-BASED PROTEIN, 2022–2025 (USD MILLION) 256.
TABLE 220 NORTH AMERICA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY DAIRY-BASED PROTEIN, 2026–2031 (USD MILLION) 256.
TABLE 221 NORTH AMERICA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY DAIRY-BASED PROTEIN, 2022–2025 (TONS) 257.
TABLE 222 NORTH AMERICA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY DAIRY-BASED PROTEIN, 2026–2031 (TONS) 257.
TABLE 223 NORTH AMERICA: EXTRUDED PROTEIN CRISPIES & INCLUSIONS MARKET, BY PROTEIN CONTENT, 2022–2025 (USD MILLION) 257.
TABLE 224 NORTH AMERICA: EXTRUDED PROTEIN CRISPIES & INCLUSIONS MARKET, BY PROTEIN CONTENT, 2026–2031 (USD MILLION) 257.
TABLE 225 NORTH AMERICA: EXTRUDED PROTEIN CRISPIES & INCLUSIONS MARKET, BY PROTEIN CONTENT, 2022–2025 (TONS) 258.
TABLE 226 NORTH AMERICA: EXTRUDED PROTEIN CRISPIES & INCLUSIONS MARKET, BY PROTEIN CONTENT, 2026–2031 (TONS) 258.
TABLE 227 NORTH AMERICA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY APPLICATION, 2022–2025 (USD MILLION) 258.
TABLE 228 NORTH AMERICA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY APPLICATION, 2026–2031 (USD MILLION) 259.
TABLE 229 NORTH AMERICA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY APPLICATION, 2022–2025 (TONS) 259.
TABLE 230 NORTH AMERICA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY APPLICATION, 2026–2031 (TONS) 260.
TABLE 231 NORTH AMERICA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY SPORTS NUTRITION, 2022–2025 (USD MILLION) 260.
TABLE 232 NORTH AMERICA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY SPORTS NUTRITION, 2026–2031 (USD MILLION) 260.
TABLE 233 NORTH AMERICA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY SPORTS NUTRITION, 2022–2025 (TONS) 261.
TABLE 234 NORTH AMERICA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY SPORTS NUTRITION, 2026–2031 (TONS) 261.
TABLE 235 NORTH AMERICA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY FUNCTIONAL FOOD, 2022–2025 (USD MILLION) 261.
TABLE 236 NORTH AMERICA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY FUNCTIONAL FOOD, 2026–2031 (USD MILLION) 262.
TABLE 237 NORTH AMERICA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY FUNCTIONAL FOOD, 2022–2025 (TONS) 262.
TABLE 238 NORTH AMERICA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY FUNCTIONAL FOOD, 2026–2031 (TONS) 262.
TABLE 239 NORTH AMERICA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY BREAKFAST CEREAL, 2022–2025 (USD MILLION) 263.
TABLE 240 NORTH AMERICA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY BREAKFAST CEREAL, 2026–2031 (USD MILLION) 263.
TABLE 241 NORTH AMERICA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY BREAKFAST CEREAL, 2022–2025 (TONS) 263.
TABLE 242 NORTH AMERICA: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY BREAKFAST CEREAL, 2026–2031 (TONS) 263.
TABLE 243 US: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS, BY PROTEIN SOURCE TYPE, 2022–2025 (USD MILLION) 264.
TABLE 244 US: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY PROTEIN SOURCE TYPE, 2026–2031 (USD MILLION) 265.
TABLE 245 US: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY PROTEIN SOURCE TYPE, 2022–2025 (TONS) 265.
TABLE 246 US: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY PROTEIN SOURCE TYPE, 2026–2031 (TONS) 265.
TABLE 247 US: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY PLANT-BASED PROTEIN, 2022–2025 (USD MILLION) 266.
TABLE 248 US: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY PLANT-BASED PROTEIN, 2026–2031 (USD MILLION) 266.
TABLE 249 US: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY PLANT-BASED PROTEIN, 2022–2025 (TONS) 267.
TABLE 250 US: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY PLANT-BASED PROTEIN, 2026–2031 (TONS) 267.
TABLE 251 US: EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY DAIRY-BASED PROTEIN, 2022–2025 (USD MILLION) 267.
FIGURE 1 MARKET SEGMENTATION 62.
FIGURE 2 MARKET SCENARIO 67.
FIGURE 3 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, 2022–2031 68.
FIGURE 4 MAJOR STRATEGIES ADOPTED BY KEY PLAYERS IN EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, 2021–JULY 2026 68.
FIGURE 5 DISRUPTIONS INFLUENCING GROWTH OF EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET 69.
FIGURE 6 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET: HIGH-GROWTH SEGMENTS, 2026–2031 70.
FIGURE 7 ASIA PACIFIC TO REGISTER HIGHEST CAGR DURING FORECAST PERIOD 71.
FIGURE 8 GROWING DEMAND FOR PROTEIN-FORTIFIED FOODS AND FUNCTIONAL NUTRITION TO DRIVE MARKET 72.
FIGURE 9 SPORTS NUTRITION SEGMENT AND NORTH AMERICA TO ACCOUNT FOR LARGEST MARKET SHARES IN 2026 73.
FIGURE 10 50–70% SEGMENT TO LEAD MARKET IN 2026 73.
FIGURE 11 PLANT-BASED PROTEINS SEGMENT TO ACCOUNT FOR LARGEST MARKET SHARE IN 2026 74.
FIGURE 12 SPORTS NUTRITION SEGMENT TO ACCOUNT FOR LARGEST MARKET SHARE IN 2026 74.
FIGURE 13 US TO ACCOUNT FOR LARGEST MARKET SHARE IN 2026 75.
FIGURE 14 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET: DRIVERS, RESTRAINTS, OPPORTUNITIES, AND CHALLENGES 77.
FIGURE 15 GLOBAL CEREAL PRODUCTION, 2024–25 (BILLION TONNES) 82.
FIGURE 16 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET: PORTER’S FIVE FORCES ANALYSIS 95.
FIGURE 17 MARKET SIZE OF FOOD PROCESSING SECTOR IN INDIA (2023–2047) 98.
FIGURE 18 GLOBAL SOYBEAN PRODUCTION, 2023/24–2024/25 (MILLION METRIC TONS) 99.
FIGURE 19 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET: VALUE CHAIN ANALYSIS 101.
FIGURE 20 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET: ECOSYSTEM ANALYSIS 105.
FIGURE 21 AVERAGE SELLING PRICE TREND, BY PROTEIN CONTENT TYPE, 2022–2025 (USD/TON) 107.
FIGURE 22 AVERAGE SELLING PRICE TREND, BY REGION, 2022–2025 (USD/TON) 108.
FIGURE 23 EXPORT VALUE OF HS CODE 210610, BY KEY COUNTRIES, 2021–2025 (TON) 110.
FIGURE 24 IMPORT VALUE OF HS CODE 210610, BY KEY COUNTRIES, 2021–2025 (USD THOUSAND) 111.
FIGURE 25 TRENDS/DISRUPTIONS IMPACTING CUSTOMER BUSINESS 115.
FIGURE 26 INVESTMENT AND FUNDING SCENARIO, 2021–2026 (USD MILLION) 116.
FIGURE 27 NUMBER OF PATENTS APPLIED AND GRANTED, 2016–2026 130.
FIGURE 28 REGIONAL ANALYSIS OF GRANTED PATENTS FOR EXTRUDED PROTEIN CRISPIES AND INCLUSIONS, 2016–2026 130.
FIGURE 29 FUTURE APPLICATIONS 132.
FIGURE 30 INFLUENCE OF STAKEHOLDERS ON BUYING PROCESS FOR TOP APPLICATIONS 153.
FIGURE 31 KEY BUYING CRITERIA FOR TOP APPLICATIONS 155.
FIGURE 32 ADOPTION BARRIERS AND INTERNAL CHALLENGES 156.
FIGURE 33 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY PROTEIN SOURCE TYPE, 2026 VS. 2031 (USD MILLION) 161.
FIGURE 34 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY PROTEIN CONTENT, 2026 VS. 2031 (USD MILLION) 193.
FIGURE 35 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, BY APPLICATION, 2026 VS. 2031 (USD MILLION) 203.
FIGURE 36 INDIA TO EXHIBIT HIGHEST CAGR DURING FORECAST PERIOD 249.
FIGURE 37 NORTH AMERICA: MARKET SNAPSHOT 252.
FIGURE 38 ASIA PACIFIC: MARKET SNAPSHOT 380.
FIGURE 39 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET: REVENUE ANALYSIS FOR FIVE KEY PLAYERS, 2023–2025 (USD BILLION) 534.
FIGURE 40 SHARE OF LEADING COMPANIES IN EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET, 2025 536.
FIGURE 41 COMPARATIVE ANALYSIS OF VENDOR BRANDS/PRODUCTS 538.
FIGURE 42 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET: COMPANY EVALUATION MATRIX (KEY PLAYERS), 2025 541.
FIGURE 43 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET: COMPANY FOOTPRINT 542.
FIGURE 44 EXTRUDED PROTEIN CRISPIES AND INCLUSIONS MARKET: COMPANY EVALUATION MATRIX (STARTUPS/SMES), 2025 547.
FIGURE 45 COMPANY VALUATION OF EXTRUDED PROTEIN CRISPIES AND INCLUSIONS PLAYERS 550.
FIGURE 46 EV/EBITDA OF KEY COMPANIES 550.
FIGURE 47 GLANBIA PLC: COMPANY SNAPSHOT 561.
FIGURE 48 FONTERRA CO-OPERATIVE GROUP LIMITED: COMPANY SNAPSHOT 568.
FIGURE 49 BALCHEM CORP.: COMPANY SNAPSHOT 572.
FIGURE 50 ADM: COMPANY SNAPSHOT 587.
FIGURE 51 MGP INGREDIENTS, INC.: COMPANY SNAPSHOT 592.
FIGURE 52 KCL LIMITED: COMPANY SNAPSHOT 601.
FIGURE 53 EXTRUDED PROTEIN CRISPIES AND INCLUSION MARKET: RESEARCH DESIGN 622.
FIGURE 54 KEY DATA FROM SECONDARY SOURCES 623.
FIGURE 55 KEY DATA FROM PRIMARY SOURCES 624.
FIGURE 56 INSIGHTS FROM INDUSTRY EXPERTS 625.
FIGURE 57 BREAKDOWN OF PRIMARIES, BY COMPANY TYPE, DESIGNATION, AND REGION 626.
FIGURE 58 EXTRUDED PROTEIN CRISPIES AND INCLUSION MARKET: SUPPLY-SIDE 627.
FIGURE 59 EXTRUDED PROTEIN CRISPIES AND INCLUSION MARKET SIZE ESTIMATION STEPS AND RESPECTIVE SOURCES: SUPPLY SIDE 628.
FIGURE 60 EXTRUDED PROTEIN CRISPIES AND INCLUSION MARKET: TOP-DOWN APPROACH – DEMAND SIDE 629.
FIGURE 61 DATA TRIANGULATION METHODOLOGY 630.

 

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