Summary

The global market for Plant-Based Alternative Meat was estimated to be worth US$ 1929 million in 2024 and is forecast to a readjusted size of US$ 3868 million by 2031 with a CAGR of 10.6% during the forecast period 2025-2031.
This report provides a comprehensive assessment of recent tariff adjustments and international strategic countermeasures on Plant-Based Alternative Meat cross-border industrial footprints, capital allocation patterns, regional economic interdependencies, and supply chain reconfigurations.
Plant-based alternative meat refers to a category of food products that are designed to replicate the taste, texture, and appearance of traditional meat products, but are made primarily from plant-based ingredients. These products typically use soy, wheat, or pea proteins, as well as other plant-based components like fibers, starches, and fats, to create a realistic meat substitute. The purpose of plant-based alternative meat is to provide consumers with a healthier, more environmentally friendly, and cruelty-free alternative to animal-based meat products.

In 2024, global Plant-Based Alternative Meat production reached approximately 225.32 thouand tons, with an average global market price of around US$ 8.6 per kg.
The industry trend for plant-based alternative meat is rapidly growing, as more consumers become aware of the environmental, health, and ethical benefits associated with these products. This growth is being driven by a surge in demand for plant-based foods, which has led to an increase in product offerings, innovation, and investments in the space. According to my training data, many major food companies and startups are developing and marketing plant-based alternative meat products, aiming to capture a share of this growing market. Additionally, governments and international organizations are supportive of this trend, promoting research and development of plant-based alternatives as a way to address global challenges related to climate change, food security, and animal welfare. Overall, the industry trend suggests that plant-based alternative meat is becoming a significant and sustainable component of the global food system.
This report aims to provide a comprehensive presentation of the global market for Plant-Based Alternative Meat, focusing on the total sales volume, sales revenue, price, key companies market share and ranking, together with an analysis of Plant-Based Alternative Meat by region & country, by Type, and by Application.
The Plant-Based Alternative Meat market size, estimations, and forecasts are provided in terms of sales volume (Kiloton) and sales revenue ($ millions), considering 2024 as the base year, with history and forecast data for the period from 2020 to 2031. With both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Plant-Based Alternative Meat.

Market Segmentation
By Company
Beyond Meat
Impossible Foods
Turtle Island Foods
Maple Leaf
Yves Veggie Cuisine
Nestle
Kellanova
Monde Nissin
Fry Group Foods
Heather Mills
Cargill
Unilever
Omnipork
Qishan Foods
Hongchang Food
Sulian Food
Starfield
PFI Foods
Fuzhou Sutianxia
Huiji Food
Xin Meat (Zhiwei)
Shuanghui
Douduoqi
Qishuang Group
Weilong Delicious
Zuming Bean Products
Segment by Type
Meat Products
Meat
Segment by Application
Retail
Food
Other
By Region
North America
United States
Canada
Asia-Pacific
China
Japan
South Korea
Southeast Asia
India
Australia
Rest of Asia-Pacific
Europe
Germany
France
U.K.
Italy
Netherlands
Nordic Countries
Rest of Europe
Latin America
Mexico
Brazil
Rest of Latin America
Middle East & Africa
Turkey
Saudi Arabia
UAE
Rest of MEA
Chapter Outline
Chapter 1: Introduces the report scope of the report, global total market size (value, volume and price). This chapter also provides the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 2: Detailed analysis of Plant-Based Alternative Meat manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 4: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 5: Sales, revenue of Plant-Based Alternative Meat in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 6: Sales, revenue of Plant-Based Alternative Meat in country level. It provides sigmate data by Type, and by Application for each country/region.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Conclusion.

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Table of Contents

1 Market Overview
1.1 Plant-Based Alternative Meat Product Introduction
1.2 Global Plant-Based Alternative Meat Market Size Forecast
1.2.1 Global Plant-Based Alternative Meat Sales Value (2020-2031)
1.2.2 Global Plant-Based Alternative Meat Sales Volume (2020-2031)
1.2.3 Global Plant-Based Alternative Meat Sales Price (2020-2031)
1.3 Plant-Based Alternative Meat Market Trends & Drivers
1.3.1 Plant-Based Alternative Meat Industry Trends
1.3.2 Plant-Based Alternative Meat Market Drivers & Opportunity
1.3.3 Plant-Based Alternative Meat Market Challenges
1.3.4 Plant-Based Alternative Meat Market Restraints
1.4 Assumptions and Limitations
1.5 Study Objectives
1.6 Years Considered
2 Competitive Analysis by Company
2.1 Global Plant-Based Alternative Meat Players Revenue Ranking (2024)
2.2 Global Plant-Based Alternative Meat Revenue by Company (2020-2025)
2.3 Global Plant-Based Alternative Meat Players Sales Volume Ranking (2024)
2.4 Global Plant-Based Alternative Meat Sales Volume by Company Players (2020-2025)
2.5 Global Plant-Based Alternative Meat Average Price by Company (2020-2025)
2.6 Key Manufacturers Plant-Based Alternative Meat Manufacturing Base and Headquarters
2.7 Key Manufacturers Plant-Based Alternative Meat Product Offered
2.8 Key Manufacturers Time to Begin Mass Production of Plant-Based Alternative Meat
2.9 Plant-Based Alternative Meat Market Competitive Analysis
2.9.1 Plant-Based Alternative Meat Market Concentration Rate (2020-2025)
2.9.2 Global 5 and 10 Largest Manufacturers by Plant-Based Alternative Meat Revenue in 2024
2.9.3 Global Top Manufacturers by Company Type (Tier 1, Tier 2, and Tier 3) & (based on the Revenue in Plant-Based Alternative Meat as of 2024)
2.10 Mergers & Acquisitions, Expansion
3 Segmentation by Type
3.1 Introduction by Type
3.1.1 Meat Products
3.1.2 Meat
3.2 Global Plant-Based Alternative Meat Sales Value by Type
3.2.1 Global Plant-Based Alternative Meat Sales Value by Type (2020 VS 2024 VS 2031)
3.2.2 Global Plant-Based Alternative Meat Sales Value, by Type (2020-2031)
3.2.3 Global Plant-Based Alternative Meat Sales Value, by Type (%) (2020-2031)
3.3 Global Plant-Based Alternative Meat Sales Volume by Type
3.3.1 Global Plant-Based Alternative Meat Sales Volume by Type (2020 VS 2024 VS 2031)
3.3.2 Global Plant-Based Alternative Meat Sales Volume, by Type (2020-2031)
3.3.3 Global Plant-Based Alternative Meat Sales Volume, by Type (%) (2020-2031)
3.4 Global Plant-Based Alternative Meat Average Price by Type (2020-2031)
4 Segmentation by Application
4.1 Introduction by Application
4.1.1 Retail
4.1.2 Food
4.1.3 Other
4.2 Global Plant-Based Alternative Meat Sales Value by Application
4.2.1 Global Plant-Based Alternative Meat Sales Value by Application (2020 VS 2024 VS 2031)
4.2.2 Global Plant-Based Alternative Meat Sales Value, by Application (2020-2031)
4.2.3 Global Plant-Based Alternative Meat Sales Value, by Application (%) (2020-2031)
4.3 Global Plant-Based Alternative Meat Sales Volume by Application
4.3.1 Global Plant-Based Alternative Meat Sales Volume by Application (2020 VS 2024 VS 2031)
4.3.2 Global Plant-Based Alternative Meat Sales Volume, by Application (2020-2031)
4.3.3 Global Plant-Based Alternative Meat Sales Volume, by Application (%) (2020-2031)
4.4 Global Plant-Based Alternative Meat Average Price by Application (2020-2031)
5 Segmentation by Region
5.1 Global Plant-Based Alternative Meat Sales Value by Region
5.1.1 Global Plant-Based Alternative Meat Sales Value by Region: 2020 VS 2024 VS 2031
5.1.2 Global Plant-Based Alternative Meat Sales Value by Region (2020-2025)
5.1.3 Global Plant-Based Alternative Meat Sales Value by Region (2026-2031)
5.1.4 Global Plant-Based Alternative Meat Sales Value by Region (%), (2020-2031)
5.2 Global Plant-Based Alternative Meat Sales Volume by Region
5.2.1 Global Plant-Based Alternative Meat Sales Volume by Region: 2020 VS 2024 VS 2031
5.2.2 Global Plant-Based Alternative Meat Sales Volume by Region (2020-2025)
5.2.3 Global Plant-Based Alternative Meat Sales Volume by Region (2026-2031)
5.2.4 Global Plant-Based Alternative Meat Sales Volume by Region (%), (2020-2031)
5.3 Global Plant-Based Alternative Meat Average Price by Region (2020-2031)
5.4 North America
5.4.1 North America Plant-Based Alternative Meat Sales Value, 2020-2031
5.4.2 North America Plant-Based Alternative Meat Sales Value by Country (%), 2024 VS 2031
5.5 Europe
5.5.1 Europe Plant-Based Alternative Meat Sales Value, 2020-2031
5.5.2 Europe Plant-Based Alternative Meat Sales Value by Country (%), 2024 VS 2031
5.6 Asia Pacific
5.6.1 Asia Pacific Plant-Based Alternative Meat Sales Value, 2020-2031
5.6.2 Asia Pacific Plant-Based Alternative Meat Sales Value by Region (%), 2024 VS 2031
5.7 South America
5.7.1 South America Plant-Based Alternative Meat Sales Value, 2020-2031
5.7.2 South America Plant-Based Alternative Meat Sales Value by Country (%), 2024 VS 2031
5.8 Middle East & Africa
5.8.1 Middle East & Africa Plant-Based Alternative Meat Sales Value, 2020-2031
5.8.2 Middle East & Africa Plant-Based Alternative Meat Sales Value by Country (%), 2024 VS 2031
6 Segmentation by Key Countries/Regions
6.1 Key Countries/Regions Plant-Based Alternative Meat Sales Value Growth Trends, 2020 VS 2024 VS 2031
6.2 Key Countries/Regions Plant-Based Alternative Meat Sales Value and Sales Volume
6.2.1 Key Countries/Regions Plant-Based Alternative Meat Sales Value, 2020-2031
6.2.2 Key Countries/Regions Plant-Based Alternative Meat Sales Volume, 2020-2031
6.3 United States
6.3.1 United States Plant-Based Alternative Meat Sales Value, 2020-2031
6.3.2 United States Plant-Based Alternative Meat Sales Value by Type (%), 2024 VS 2031
6.3.3 United States Plant-Based Alternative Meat Sales Value by Application, 2024 VS 2031
6.4 Europe
6.4.1 Europe Plant-Based Alternative Meat Sales Value, 2020-2031
6.4.2 Europe Plant-Based Alternative Meat Sales Value by Type (%), 2024 VS 2031
6.4.3 Europe Plant-Based Alternative Meat Sales Value by Application, 2024 VS 2031
6.5 China
6.5.1 China Plant-Based Alternative Meat Sales Value, 2020-2031
6.5.2 China Plant-Based Alternative Meat Sales Value by Type (%), 2024 VS 2031
6.5.3 China Plant-Based Alternative Meat Sales Value by Application, 2024 VS 2031
6.6 Japan
6.6.1 Japan Plant-Based Alternative Meat Sales Value, 2020-2031
6.6.2 Japan Plant-Based Alternative Meat Sales Value by Type (%), 2024 VS 2031
6.6.3 Japan Plant-Based Alternative Meat Sales Value by Application, 2024 VS 2031
6.7 South Korea
6.7.1 South Korea Plant-Based Alternative Meat Sales Value, 2020-2031
6.7.2 South Korea Plant-Based Alternative Meat Sales Value by Type (%), 2024 VS 2031
6.7.3 South Korea Plant-Based Alternative Meat Sales Value by Application, 2024 VS 2031
6.8 Southeast Asia
6.8.1 Southeast Asia Plant-Based Alternative Meat Sales Value, 2020-2031
6.8.2 Southeast Asia Plant-Based Alternative Meat Sales Value by Type (%), 2024 VS 2031
6.8.3 Southeast Asia Plant-Based Alternative Meat Sales Value by Application, 2024 VS 2031
6.9 India
6.9.1 India Plant-Based Alternative Meat Sales Value, 2020-2031
6.9.2 India Plant-Based Alternative Meat Sales Value by Type (%), 2024 VS 2031
6.9.3 India Plant-Based Alternative Meat Sales Value by Application, 2024 VS 2031
7 Company Profiles
7.1 Beyond Meat
7.1.1 Beyond Meat Company Information
7.1.2 Beyond Meat Introduction and Business Overview
7.1.3 Beyond Meat Plant-Based Alternative Meat Sales, Revenue, Price and Gross Margin (2020-2025)
7.1.4 Beyond Meat Plant-Based Alternative Meat Product Offerings
7.1.5 Beyond Meat Recent Development
7.2 Impossible Foods
7.2.1 Impossible Foods Company Information
7.2.2 Impossible Foods Introduction and Business Overview
7.2.3 Impossible Foods Plant-Based Alternative Meat Sales, Revenue, Price and Gross Margin (2020-2025)
7.2.4 Impossible Foods Plant-Based Alternative Meat Product Offerings
7.2.5 Impossible Foods Recent Development
7.3 Turtle Island Foods
7.3.1 Turtle Island Foods Company Information
7.3.2 Turtle Island Foods Introduction and Business Overview
7.3.3 Turtle Island Foods Plant-Based Alternative Meat Sales, Revenue, Price and Gross Margin (2020-2025)
7.3.4 Turtle Island Foods Plant-Based Alternative Meat Product Offerings
7.3.5 Turtle Island Foods Recent Development
7.4 Maple Leaf
7.4.1 Maple Leaf Company Information
7.4.2 Maple Leaf Introduction and Business Overview
7.4.3 Maple Leaf Plant-Based Alternative Meat Sales, Revenue, Price and Gross Margin (2020-2025)
7.4.4 Maple Leaf Plant-Based Alternative Meat Product Offerings
7.4.5 Maple Leaf Recent Development
7.5 Yves Veggie Cuisine
7.5.1 Yves Veggie Cuisine Company Information
7.5.2 Yves Veggie Cuisine Introduction and Business Overview
7.5.3 Yves Veggie Cuisine Plant-Based Alternative Meat Sales, Revenue, Price and Gross Margin (2020-2025)
7.5.4 Yves Veggie Cuisine Plant-Based Alternative Meat Product Offerings
7.5.5 Yves Veggie Cuisine Recent Development
7.6 Nestle
7.6.1 Nestle Company Information
7.6.2 Nestle Introduction and Business Overview
7.6.3 Nestle Plant-Based Alternative Meat Sales, Revenue, Price and Gross Margin (2020-2025)
7.6.4 Nestle Plant-Based Alternative Meat Product Offerings
7.6.5 Nestle Recent Development
7.7 Kellanova
7.7.1 Kellanova Company Information
7.7.2 Kellanova Introduction and Business Overview
7.7.3 Kellanova Plant-Based Alternative Meat Sales, Revenue, Price and Gross Margin (2020-2025)
7.7.4 Kellanova Plant-Based Alternative Meat Product Offerings
7.7.5 Kellanova Recent Development
7.8 Monde Nissin
7.8.1 Monde Nissin Company Information
7.8.2 Monde Nissin Introduction and Business Overview
7.8.3 Monde Nissin Plant-Based Alternative Meat Sales, Revenue, Price and Gross Margin (2020-2025)
7.8.4 Monde Nissin Plant-Based Alternative Meat Product Offerings
7.8.5 Monde Nissin Recent Development
7.9 Fry Group Foods
7.9.1 Fry Group Foods Company Information
7.9.2 Fry Group Foods Introduction and Business Overview
7.9.3 Fry Group Foods Plant-Based Alternative Meat Sales, Revenue, Price and Gross Margin (2020-2025)
7.9.4 Fry Group Foods Plant-Based Alternative Meat Product Offerings
7.9.5 Fry Group Foods Recent Development
7.10 Heather Mills
7.10.1 Heather Mills Company Information
7.10.2 Heather Mills Introduction and Business Overview
7.10.3 Heather Mills Plant-Based Alternative Meat Sales, Revenue, Price and Gross Margin (2020-2025)
7.10.4 Heather Mills Plant-Based Alternative Meat Product Offerings
7.10.5 Heather Mills Recent Development
7.11 Cargill
7.11.1 Cargill Company Information
7.11.2 Cargill Introduction and Business Overview
7.11.3 Cargill Plant-Based Alternative Meat Sales, Revenue, Price and Gross Margin (2020-2025)
7.11.4 Cargill Plant-Based Alternative Meat Product Offerings
7.11.5 Cargill Recent Development
7.12 Unilever
7.12.1 Unilever Company Information
7.12.2 Unilever Introduction and Business Overview
7.12.3 Unilever Plant-Based Alternative Meat Sales, Revenue, Price and Gross Margin (2020-2025)
7.12.4 Unilever Plant-Based Alternative Meat Product Offerings
7.12.5 Unilever Recent Development
7.13 Omnipork
7.13.1 Omnipork Company Information
7.13.2 Omnipork Introduction and Business Overview
7.13.3 Omnipork Plant-Based Alternative Meat Sales, Revenue, Price and Gross Margin (2020-2025)
7.13.4 Omnipork Plant-Based Alternative Meat Product Offerings
7.13.5 Omnipork Recent Development
7.14 Qishan Foods
7.14.1 Qishan Foods Company Information
7.14.2 Qishan Foods Introduction and Business Overview
7.14.3 Qishan Foods Plant-Based Alternative Meat Sales, Revenue, Price and Gross Margin (2020-2025)
7.14.4 Qishan Foods Plant-Based Alternative Meat Product Offerings
7.14.5 Qishan Foods Recent Development
7.15 Hongchang Food
7.15.1 Hongchang Food Company Information
7.15.2 Hongchang Food Introduction and Business Overview
7.15.3 Hongchang Food Plant-Based Alternative Meat Sales, Revenue, Price and Gross Margin (2020-2025)
7.15.4 Hongchang Food Plant-Based Alternative Meat Product Offerings
7.15.5 Hongchang Food Recent Development
7.16 Sulian Food
7.16.1 Sulian Food Company Information
7.16.2 Sulian Food Introduction and Business Overview
7.16.3 Sulian Food Plant-Based Alternative Meat Sales, Revenue, Price and Gross Margin (2020-2025)
7.16.4 Sulian Food Plant-Based Alternative Meat Product Offerings
7.16.5 Sulian Food Recent Development
7.17 Starfield
7.17.1 Starfield Company Information
7.17.2 Starfield Introduction and Business Overview
7.17.3 Starfield Plant-Based Alternative Meat Sales, Revenue, Price and Gross Margin (2020-2025)
7.17.4 Starfield Plant-Based Alternative Meat Product Offerings
7.17.5 Starfield Recent Development
7.18 PFI Foods
7.18.1 PFI Foods Company Information
7.18.2 PFI Foods Introduction and Business Overview
7.18.3 PFI Foods Plant-Based Alternative Meat Sales, Revenue, Price and Gross Margin (2020-2025)
7.18.4 PFI Foods Plant-Based Alternative Meat Product Offerings
7.18.5 PFI Foods Recent Development
7.19 Fuzhou Sutianxia
7.19.1 Fuzhou Sutianxia Company Information
7.19.2 Fuzhou Sutianxia Introduction and Business Overview
7.19.3 Fuzhou Sutianxia Plant-Based Alternative Meat Sales, Revenue, Price and Gross Margin (2020-2025)
7.19.4 Fuzhou Sutianxia Plant-Based Alternative Meat Product Offerings
7.19.5 Fuzhou Sutianxia Recent Development
7.20 Huiji Food
7.20.1 Huiji Food Company Information
7.20.2 Huiji Food Introduction and Business Overview
7.20.3 Huiji Food Plant-Based Alternative Meat Sales, Revenue, Price and Gross Margin (2020-2025)
7.20.4 Huiji Food Plant-Based Alternative Meat Product Offerings
7.20.5 Huiji Food Recent Development
7.21 Xin Meat (Zhiwei)
7.21.1 Xin Meat (Zhiwei) Company Information
7.21.2 Xin Meat (Zhiwei) Introduction and Business Overview
7.21.3 Xin Meat (Zhiwei) Plant-Based Alternative Meat Sales, Revenue, Price and Gross Margin (2020-2025)
7.21.4 Xin Meat (Zhiwei) Plant-Based Alternative Meat Product Offerings
7.21.5 Xin Meat (Zhiwei) Recent Development
7.22 Shuanghui
7.22.1 Shuanghui Company Information
7.22.2 Shuanghui Introduction and Business Overview
7.22.3 Shuanghui Plant-Based Alternative Meat Sales, Revenue, Price and Gross Margin (2020-2025)
7.22.4 Shuanghui Plant-Based Alternative Meat Product Offerings
7.22.5 Shuanghui Recent Development
7.23 Douduoqi
7.23.1 Douduoqi Company Information
7.23.2 Douduoqi Introduction and Business Overview
7.23.3 Douduoqi Plant-Based Alternative Meat Sales, Revenue, Price and Gross Margin (2020-2025)
7.23.4 Douduoqi Plant-Based Alternative Meat Product Offerings
7.23.5 Douduoqi Recent Development
7.24 Qishuang Group
7.24.1 Qishuang Group Company Information
7.24.2 Qishuang Group Introduction and Business Overview
7.24.3 Qishuang Group Plant-Based Alternative Meat Sales, Revenue, Price and Gross Margin (2020-2025)
7.24.4 Qishuang Group Plant-Based Alternative Meat Product Offerings
7.24.5 Qishuang Group Recent Development
7.25 Weilong Delicious
7.25.1 Weilong Delicious Company Information
7.25.2 Weilong Delicious Introduction and Business Overview
7.25.3 Weilong Delicious Plant-Based Alternative Meat Sales, Revenue, Price and Gross Margin (2020-2025)
7.25.4 Weilong Delicious Plant-Based Alternative Meat Product Offerings
7.25.5 Weilong Delicious Recent Development
7.26 Zuming Bean Products
7.26.1 Zuming Bean Products Company Information
7.26.2 Zuming Bean Products Introduction and Business Overview
7.26.3 Zuming Bean Products Plant-Based Alternative Meat Sales, Revenue, Price and Gross Margin (2020-2025)
7.26.4 Zuming Bean Products Plant-Based Alternative Meat Product Offerings
7.26.5 Zuming Bean Products Recent Development
8 Industry Chain Analysis
8.1 Plant-Based Alternative Meat Industrial Chain
8.2 Plant-Based Alternative Meat Upstream Analysis
8.2.1 Key Raw Materials
8.2.2 Raw Materials Key Suppliers
8.2.3 Manufacturing Cost Structure
8.3 Midstream Analysis
8.4 Downstream Analysis (Customers Analysis)
8.5 Sales Model and Sales Channels
8.5.1 Plant-Based Alternative Meat Sales Model
8.5.2 Sales Channel
8.5.3 Plant-Based Alternative Meat Distributors
9 Research Findings and Conclusion
10 Appendix
10.1 Research Methodology
10.1.1 Methodology/Research Approach
10.1.1.1 Research Programs/Design
10.1.1.2 Market Size Estimation
10.1.1.3 Market Breakdown and Data Triangulation
10.1.2 Data Source
10.1.2.1 Secondary Sources
10.1.2.2 Primary Sources
10.2 Author Details
10.3 Disclaimer