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乳製品用酵素市場:タイプ毎(ラクターゼ、キモシン、微生物レンネット、リパーゼ)、用途毎(牛乳、チーズ、アイスクリーム・デザート、ヨーグルト、ホエイ、乳児用調整乳)、原材料毎(植物、動物、微生物)、地域毎 - 2022年までの世界市場予測

Dairy Enzymes Market by Type (Lactase, Chymosin, Microbial Rennet, Lipase), Application (Milk, Cheese, Ice Cream & Desserts, Yogurt, Whey, Infant Formula), Source (Plant, Animal & Microorganism), and Region - Global Forecast to 2022

 

出版社 出版年月電子媒体価格ページ数図表数
MarketsandMarkets
マーケッツアンドマーケッツ
2018年2月US$5,650
シングルユーザライセンス
121 101

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幅広い市場に関する調査レポートを出版しているマーケッツアンドマーケッツ(MarketsandMarkets)の乳製品用酵素市場に関する調査レポートです。

“The dairy enzymes market is projected to grow at a CAGR of 7.18%.”

The dairy enzymes market is estimated at USD 519.4 million in 2017, and projected to grow at a CAGR of 7.18%, to reach USD 734.6 million by 2022. The market is driven by factors such as the increasing consumption of dairy products such as cheese, yogurt, and others, growing demand for low-lactose and lactose-free dairy products, and environmental benefits associated with enzymes. However, dairy allergies copulated with restricted operational conditions are among the major restricting factors for the dairy industry and, in turn, for the dairy enzymes market.

“The microbial rennet segment is projected to grow at the highest CAGR during the forecast period.”

Based on type, the microbial rennet segment is projected to grow at the highest CAGR during the forecast period. Microbial rennet is a coagulating agent and considered vegetarian-friendly as the enzyme produced by the microorganism is not derived from animals.

“The cheese segment is projected to grow at the highest CAGR during the forecast period.”

The cheese segment accounted for the largest share of the global dairy enzymes market in 2016 and is also projected to grow at the highest rate during the forecast period. Various microbes such as Aspergillus oryzae, Irpex, and Rhizomucor pusillus are extensively used for rennet production during the cheese making process. Most cheese producers expedite the curdling process with rennet, lactic acid, or plant-based enzymes from wild artichokes, fig leaves, safflowers, or melons. Other than plants and microbes, enzymes are also extracted from young ruminants.

“Asia Pacific is projected to be the fastest-growing market during the forecast period.”

Factors such as the increasing demand for processed dairy products coupled with rising awareness about low lactose and lactose-free dairy products among consumers will drive the dairy enzymes market in the region.

The global dairy enzymes market is segmented region-wise, with a detailed analysis of each region by studying the key markets. These regions include North America, Europe, Asia Pacific, and the Rest of the World (RoW).

Break-up of Primaries:

- By Company Type: Tier 1 - 35%, Tier 2 - 45%, and Tier 3 - 20%
- By Designation: C Level - 25%, D Level - 30%, and Others* - 45%
- By Region: North America - 20%, Europe - 25%, Asia Pacific - 40%, and RoW - 15%
*Others include sales managers, marketing managers, and product managers.

Leading players profiled in this report:

- Chr. Hansen (Denmark)
- DowDuPont (US)
- DSM (Netherlands)
- Novozymes (Denmark)
- Kerry Group (Ireland)
- Advanced Enzymes (India)
- Amano Enzyme (Japan)
- Connell Bros. (US)
- Biocatalysts (UK)
- SternEnzym (Germany)
- Enmex (Mexico)
- Fytozimus Biotech (Canada)

Research Coverage:

The report segments the dairy enzymes market based on type, source, application, and region. In terms of insights, this research report has focused on various levels of analyses-competitive landscape, end-use analysis, and company profiles-which together comprise and discuss the basic views on the emerging & high-growth segments of the dairy enzymes market, high-growth regions, countries, government initiatives, drivers, restraints, opportunities, and challenges.  

Reasons to buy this report:

- To get a comprehensive overview of the dairy enzymes market
- To gain wide-ranging information about the top players in this industry, their product portfolios, and key strategies adopted by them
- To gain insights about the major countries/regions in which the dairy enzymes market is flourishing



目次

1 INTRODUCTION 12
1.1 OBJECTIVES OF THE STUDY 12
1.2 MARKET DEFINITION 12
1.3 MARKET SCOPE 13
1.3.1 YEARS CONSIDERED FOR THE STUDY 14
1.4 CURRENCY 14
1.5 STAKEHOLDERS 15

2 RESEARCH METHODOLOGY 16
2.1 RESEARCH DATA 16
2.1.1 SECONDARY DATA 17
2.1.2 PRIMARY DATA 17
2.1.2.1 Breakdown of primaries 17
2.2 MARKET SIZE ESTIMATION 18
2.2.1 BOTTOM-UP APPROACH 18
2.2.2 TOP-DOWN APPROACH 19
2.3 DATA TRIANGULATION 20
2.4 ASSUMPTIONS & LIMITATIONS 21
2.4.1 ASSUMPTIONS 21
2.4.2 LIMITATIONS 22

3 EXECUTIVE SUMMARY 23

4 PREMIUM INSIGHTS 27
4.1 ATTRACTIVE OPPORTUNITIES IN THE DAIRY ENZYMES MARKET 27
4.2 DAIRY ENZYMES MARKET SIZE, BY APPLICATION, 2017 VS. 2022 27
4.3 DAIRY ENZYMES MARKET, BY TYPE, 2017 VS. 2022 28
4.4 DAIRY ENZYMES MARKET, BY APPLICATION & REGION 28
4.5 NORTH AMERICAN DAIRY ENZYMES MARKET, BY TYPE & COUNTRY 29

5 MARKET OVERVIEW 30
5.1 INTRODUCTION 30
5.2 MARKET DYNAMICS 30
5.2.1 DRIVERS 31
5.2.1.1 Increasing consumption of dairy products 31
5.2.1.2 Growing demand for low-lactose and lactose-free dairy products 31
5.2.1.3 Environmental benefits associated with enzymes 32
5.2.2 RESTRAINTS 32
5.2.2.1 Restricted operational conditions 32
5.2.2.2 Dairy allergies 32
5.2.3 OPPORTUNITIES 33
5.2.3.1 Emerging applications of dairy by-products 33
5.2.3.2 Abolition of milk quota in the European Union 33
5.2.4 CHALLENGES 34
5.2.4.1 Safety and regulatory aspects of enzyme use 34
5.2.4.2 Controversy around fermentation-processed chymosin (FPC) and GMO 34

6 DAIRY ENZYMES MARKET, BY TYPE 35
6.1 INTRODUCTION 36
6.2 LACTASE 36
6.3 CHYMOSIN 38
6.4 MICROBIAL RENNET 39
6.5 LIPASE 40
6.6 OTHERS 41

7 DAIRY ENZYMES MARKET, BY APPLICATION 43
7.1 INTRODUCTION 44
7.2 MILK 45
7.3 CHEESE 46
7.4 ICE CREAM & DESSERTS 47
7.5 YOGURT 48
7.6 WHEY 49
7.7 INFANT FORMULA 50
7.8 OTHERS 51

8 DAIRY ENZYMES MARKET, BY SOURCE 52
8.1 INTRODUCTION 53
8.2 PLANT 53
8.3 ANIMAL & MICROORGANISM 54

9 DAIRY ENZYMES MARKET, BY REGION 56
9.1 INTRODUCTION 57
9.2 NORTH AMERICA 58
9.2.1 US 62
9.2.2 CANADA 63
9.2.3 MEXICO 64
9.3 EUROPE 64
9.3.1 GERMANY 68
9.3.2 FRANCE 69
9.3.3 ITALY 70
9.3.4 UK 70
9.3.5 SPAIN 71
9.3.6 REST OF EUROPE 71
9.4 ASIA PACIFIC 72
9.4.1 CHINA 76
9.4.2 INDIA 76
9.4.3 JAPAN 77
9.4.4 AUSTRALIA & NEW ZEALAND 77
9.4.5 REST OF ASIA PACIFIC 79
9.5 REST OF THE WORLD (ROW) 79
9.5.1 SOUTH AMERICA 81
9.5.2 MIDDLE EAST & AFRICA 83

10 COMPETITIVE LANDSCAPE 84
10.1 OVERVIEW 84
10.2 MARKET RANKING 85
10.3 KEY MARKET STRATEGIES 86
10.4 COMPETITIVE SCENARIO 87
10.4.1 EXPANSIONS & INVESTMENTS 87
10.4.2 NEW PRODUCT LAUNCHES 88
10.4.3 MERGERS & ACQUISITIONS 89
10.4.4 AGREEMENTS, PARTNERSHIPS, COLLABORATIONS, AND JOINT VENTURES 89

11 COMPANY PROFILES 90
(Business overview, Products offered, Recent developments, SWOT analysis & MnM View)*
11.1 CHR. HANSEN 91
11.2 DOWDUPONT 94
11.3 DSM 97
11.4 KERRY GROUP 100
11.5 NOVOZYMES 102
11.6 ADVANCED ENZYMES TECHNOLOGIES 104
11.7 AMANO ENZYME 105
11.8 CONNELL BROS. 106
11.9 BIOCATALYSTS 107
11.10 STERNENZYM 108
11.11 ENMEX 109
11.12 FYTOZIMUS BIOTECH 110
*Details on Business overview, Products offered, Recent developments, SWOT analysis & MnM View might not be captured in case of unlisted companies.

12 APPENDIX 111
12.1 DISCUSSION GUIDE 111
12.2 KNOWLEDGE STORE: MARKETSANDMARKETS’ SUBSCRIPTION PORTAL 115
12.3 INTRODUCING RT: REAL-TIME MARKET INTELLIGENCE 117
12.4 AVAILABLE CUSTOMIZATIONS 118
12.5 RELATED REPORTS 118
12.6 AUTHOR DETAILS 119

 

LIST OF TABLES

TABLE 1 US DOLLAR EXCHANGE RATES CONSIDERED FOR THE STUDY, 2014-2016 15
TABLE 2 DAIRY ENZYMES MARKET SIZE, BY TYPE, 2015-2022 (USD MILLION) 36
TABLE 3 LACTASE MARKET SIZE, BY REGION, 2015-2022 (USD MILLION) 37
TABLE 4 LACTASE MARKET SIZE, BY APPLICATION, 2015-2022 (USD MILLION) 37
TABLE 5 CHYMOSIN MARKET SIZE, BY REGION, 2015-2022 (USD MILLION) 38
TABLE 6 MICROBIAL RENNET MARKET SIZE, BY REGION, 2015-2022 (USD MILLION) 39
TABLE 7 CHYMOSIN AND MICROBIAL RENNET MARKET SIZE, BY APPLICATION,
2015-2022 (USD MILLION) 39
TABLE 8 LIPASE MARKET SIZE, BY REGION, 2015-2022 (USD MILLION) 40
TABLE 9 LIPASE MARKET SIZE, BY APPLICATION, 2015-2022 (USD MILLION) 40
TABLE 10 OTHER DAIRY ENZYMES MARKET SIZE, BY REGION, 2015-2022 (USD MILLION) 41
TABLE 11 OTHER DAIRY ENZYMES MARKET SIZE, BY APPLICATION,
2015-2022 (USD MILLION) 42
TABLE 12 DAIRY ENZYMES MARKET SIZE, BY APPLICATION, 2015-2022 (USD MILLION) 44
TABLE 13 MILK: DAIRY ENZYMES MARKET, BY REGION, 2015-2022 (USD MILLION) 45
TABLE 14 CHEESE: DAIRY ENZYMES MARKET SIZE, BY REGION, 2015-2022 (USD MILLION) 46
TABLE 15 ICE CREAM & DESSERTS: DAIRY ENZYMES MARKET SIZE, BY REGION,
2015-2022 (USD MILLION) 47
TABLE 16 YOGURT: DAIRY ENZYMES MARKET SIZE, BY REGION, 2015-2022 (USD MILLION) 48
TABLE 17 WHEY: DAIRY ENZYMES MARKET SIZE, BY REGION, 2015-2022 (USD MILLION) 49
TABLE 18 INFANT FORMULA: DAIRY ENZYMES MARKET SIZE, BY REGION,
2015-2022 (USD MILLION) 50
TABLE 19 OTHER APPLICATIONS: DAIRY ENZYMES MARKET SIZE, BY REGION,
2015-2022 (USD MILLION) 51
TABLE 20 DAIRY ENZYMES MARKET SIZE, BY SOURCE, 2015-2022 (USD MILLION) 53
TABLE 21 PLANT-SOURCED DAIRY ENZYMES MARKET SIZE, BY REGION,
2015-2022 (USD MILLION) 54
TABLE 22 ANIMAL & MICROORGANISM-SOURCED ENZYMES MARKET SIZE, BY REGION, 2015-2022 (USD MILLION) 55
TABLE 23 DAIRY ENZYMES MARKET SIZE, BY REGION, 2015-2022 (USD MILLION) 58
TABLE 24 NORTH AMERICA: DAIRY ENZYMES MARKET SIZE, BY COUNTRY,
2015-2022 (USD MILLION) 60
TABLE 25 NORTH AMERICA: DAIRY ENZYMES MARKET SIZE, BY SOURCE,
2015-2022 (USD MILLION) 60
TABLE 26 NORTH AMERICA: DAIRY ENZYMES MARKET SIZE, BY TYPE,
2015-2022 (USD MILLION) 61
TABLE 27 NORTH AMERICA: DAIRY ENZYMES MARKET SIZE, BY APPLICATION,
2015-2022 (USD MILLION) 61
TABLE 28 US: DAIRY ENZYMES MARKET SIZE, BY SOURCE, 2015-2022 (USD MILLION) 62
TABLE 29 US: DAIRY ENZYMES MARKET SIZE, BY TYPE, 2015-2022 (USD MILLION) 62
TABLE 30 US: DAIRY ENZYMES MARKET SIZE, BY APPLICATION, 2015-2022 (USD MILLION) 63
TABLE 31 CANADA: DAIRY ENZYMES MARKET SIZE, BY SOURCE, 2015-2022 (USD MILLION) 63
TABLE 32 MEXICO: DAIRY ENZYMES MARKET SIZE, BY SOURCE, 2015-2022 (USD MILLION) 64
TABLE 33 EUROPE: DAIRY ENZYMES MARKET SIZE, BY COUNTRY,
2015-2022 (USD MILLION) 66
TABLE 34 EUROPE: DAIRY ENZYMES MARKET SIZE, BY SOURCE, 2015-2022 (USD MILLION) 66
TABLE 35 EUROPE: DAIRY ENZYMES MARKET SIZE, BY TYPE, 2015-2022 (USD MILLION) 67
TABLE 36 EUROPE: DAIRY ENZYMES MARKET SIZE, BY APPLICATION,
2015-2022 (USD MILLION) 67
TABLE 37 GERMANY: DAIRY ENZYMES MARKET SIZE, BY SOURCE,
2015-2022 (USD MILLION) 68
TABLE 38 GERMANY: DAIRY ENZYMES MARKET SIZE, BY TYPE, 2015-2022 (USD MILLION) 68
TABLE 39 GERMANY: DAIRY ENZYMES MARKET SIZE, BY APPLICATION,
2015-2022 (USD MILLION) 69
TABLE 40 FRANCE: DAIRY ENZYMES MARKET SIZE, BY SOURCE, 2015-2022 (USD MILLION) 69
TABLE 41 ITALY: DAIRY ENZYMES MARKET SIZE, BY SOURCE, 2015-2022 (USD MILLION) 70
TABLE 42 UK: DAIRY ENZYMES MARKET SIZE, BY SOURCE, 2015-2022 (USD MILLION) 70
TABLE 43 SPAIN: DAIRY ENZYMES MARKET SIZE, BY SOURCE, 2015-2022 (USD MILLION) 71
TABLE 44 REST OF EUROPE: DAIRY ENZYMES MARKET SIZE, BY SOURCE,
2015-2022 (USD MILLION) 71
TABLE 45 ASIA PACIFIC: DAIRY ENZYMES MARKET SIZE, BY COUNTRY,
2015-2022 (USD MILLION) 74
TABLE 46 ASIA PACIFIC: DAIRY ENZYMES MARKET SIZE, BY SOURCE,
2015-2022 (USD MILLION) 74
TABLE 47 ASIA PACIFIC: DAIRY ENZYMES MARKET SIZE, BY TYPE, 2015-2022 (USD MILLION) 75
TABLE 48 ASIA PACIFIC: DAIRY ENZYMES MARKET SIZE, BY APPLICATION,
2015-2022 (USD MILLION) 75
TABLE 49 CHINA: DAIRY ENZYMES MARKET SIZE, BY SOURCE, 2015-2022 (USD MILLION) 76
TABLE 50 INDIA: DAIRY ENZYMES MARKET SIZE, BY SOURCE, 2015-2022 (USD MILLION) 76
TABLE 51 JAPAN: DAIRY ENZYMES MARKET SIZE, BY SOURCE, 2015-2022 (USD MILLION) 77
TABLE 52 AUSTRALIA & NEW ZEALAND: DAIRY ENZYMES MARKET SIZE, BY SOURCE,
2015-2022 (USD MILLION) 77
TABLE 53 AUSTRALIA & NEW ZEALAND: DAIRY ENZYMES MARKET SIZE, BY TYPE,
2015-2022 (USD MILLION) 78
TABLE 54 AUSTRALIA & NEW ZEALAND: DAIRY ENZYMES MARKET SIZE, BY APPLICATION, 2015-2022 (USD MILLION) 78
TABLE 55 REST OF ASIA PACIFIC: DAIRY ENZYMES MARKET SIZE, BY SOURCE,
2015-2022 (USD MILLION) 79
TABLE 56 ROW: DAIRY ENZYMES MARKET SIZE, BY REGION, 2015-2022 (USD MILLION) 79
TABLE 57 ROW: DAIRY ENZYMES MARKET SIZE, BY SOURCE, 2015-2022 (USD MILLION) 80
TABLE 58 ROW: DAIRY ENZYMES MARKET SIZE, BY TYPE, 2015-2022 (USD MILLION) 80
TABLE 59 ROW: DAIRY ENZYMES MARKET SIZE, BY APPLICATION,
2015-2022 (USD MILLION) 81
TABLE 60 SOUTH AMERICA: DAIRY ENZYMES MARKET SIZE, BY SOURCE,
2015-2022 (USD MILLION) 81
TABLE 61 SOUTH AMERICA: DAIRY ENZYMES MARKET SIZE, BY TYPE,
2015-2022 (USD MILLION) 82
TABLE 62 SOUTH AMERICA: DAIRY ENZYMES MARKET SIZE, BY APPLICATION,
2015-2022 (USD MILLION) 82
TABLE 63 MIDDLE EAST & AFRICA: DAIRY ENZYMES MARKET SIZE, BY SOURCE,
2015-2022 (USD MILLION) 83
TABLE 64 EXPANSIONS & INVESTMENTS, 2012-2017 87
TABLE 65 NEW PRODUCT LAUNCHES, 2012-2017 88
TABLE 66 MERGERS & ACQUISITIONS, 2012-2017 89
TABLE 67 AGREEMENTS, PARTNERSHIPS, COLLABORATIONS, AND JOINT VENTURES,
2012-2017 89

 

LIST OF FIGURES

FIGURE 1 MARKET SEGMENTATION 13
FIGURE 2 GEOGRAPHIC SCOPE 13
FIGURE 3 DAIRY ENZYMES MARKET: RESEARCH DESIGN 16
FIGURE 4 MARKET SIZE ESTIMATION METHODOLOGY: BOTTOM-UP APPROACH 18
FIGURE 5 MARKET SIZE ESTIMATION METHODOLOGY: TOP-DOWN APPROACH 19
FIGURE 6 DATA TRIANGULATION & METHODOLOGY 20
FIGURE 7 DAIRY ENZYMES MARKET SNAPSHOT, BY TYPE, 2017 VS. 2022 24
FIGURE 8 DAIRY ENZYMES MARKET SNAPSHOT, BY APPLICATION, 2017 VS. 2022 24
FIGURE 9 DAIRY ENZYMES MARKET SIZE, BY SOURCE, 2017 VS. 2022 25
FIGURE 10 DAIRY ENZYMES MARKET SIZE, BY REGION, 2016 26
FIGURE 11 INCREASING USAGE OF CHEESE IN THE FAST FOOD INDUSTRY TO DRIVE
THE GROWTH OF DAIRY ENZYMES MARKET IN FORECAST PERIOD 27
FIGURE 12 CHEESE APPLICATION ACCOUNTED FOR THE LARGEST SHARE OF THE DAIRY ENZYMES MARKET IN 2017 27
FIGURE 13 CHYMOSIN IS PROJECTED TO REMAIN THE LARGEST MARKET BY 2022 28
FIGURE 14 CHEESE APPLICATION WAS THE LARGEST SEGMENT ACROSS ALL REGIONS
IN 2016 28
FIGURE 15 US & CHYMOSIN ACCOUNTED FOR THE LARGEST SHARE OF
THE NORTH AMERICAN DAIRY ENZYMES MARKET IN 2016 29
FIGURE 16 DAIRY ENZYMES MARKET DYNAMICS 30
FIGURE 17 YOGURT CONSUMPTION IN THE US, 1991-2014 (POUNDS PER CAPITA) 31
FIGURE 18 GROWTH OF LACTOSE-FREE PRODUCTS WITH RESPECT TO DAIRY PRODUCTS (CAGR FOR 2007 TO 2012 & 2012 TO 2017) 32
FIGURE 19 GEOGRAPHIC SNAPSHOT (2017-2022): DAIRY ENZYME MARKET 57
FIGURE 20 US DOMINATED THE MARKET FOR DAIRY ENZYMES IN NORTH AMERICA IN 2016 59
FIGURE 21 GERMANY WAS THE LARGEST MARKET FOR DAIRY ENZYMES IN THE EUROPE 65
FIGURE 22 AUSTRALIA & NEW ZEALAND WAS THE LARGEST MARKET FOR DAIRY ENZYMES IN THE ASIA PACIFIC 73
FIGURE 23 TOP FIVE PLAYERS LED THE GLOBAL DAIRY ENZYMES MARKET, 2016 85
FIGURE 24 DAIRY ENZYMES MARKET DEVELOPMENTS, BY GROWTH STRATEGY, 2012-2017 86
FIGURE 25 CHR. HANSEN: COMPANY SNAPSHOT 91
FIGURE 26 CHR. HANSEN: SWOT ANALYSIS 93
FIGURE 27 DOWDUPONT: SWOT ANALYSIS 96
FIGURE 28 DSM: COMPANY SNAPSHOT 97
FIGURE 29 DSM: SWOT ANALYSIS 99
FIGURE 30 KERRY GROUP: COMPANY SNAPSHOT 100
FIGURE 31 KERRY GROUP: SWOT ANALYSIS 101
FIGURE 32 NOVOZYMES: COMPANY SNAPSHOT 102
FIGURE 33 NOVOZYMES: SWOT ANALYSIS 103
FIGURE 34 ADVANCED ENZYMES TECHNOLOGIES: COMPANY SNAPSHOT 104

 

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[プレスリリース原文]

Dairy Enzymes Market worth 734.6 Million USD by 2022


February 2, 2018

The report "Dairy Enzymes Market by Type (Lactase, Chymosin, Microbial Rennet, Lipase), Application (Milk, Cheese, Ice Cream & Desserts, Yogurt, Whey, Infant Formula), Source (Plant, Animal & Microorganism), and Region - Global Forecast to 2022", The dairy enzymes market is estimated at USD 519.4 Million in 2017, and is projected to reach USD 734.6 Million by 2022, at a CAGR of 7.18% during the forecast period. The market is driven by factors such as increasing consumption of dairy products such as cheese and yogurt, growing demand for low-lactose and lactose-free dairy products, and environmental benefits associated with enzymes.

Chymosin is estimated to be the largest segment, by type, in 2017.

Based on type, the dairy enzymes market has been segmented into lactase, chymosin, microbial rennet, lipases, and other dairy enzymes. The chymosin segment is estimated to account for the largest share in 2017. Though its major application is in cheese production, chymosin is also used in halal, organic, and GMO-free products. As the consumption of cheese is increasing, the market for chymosin is growing substantially, especially in developing countries.

The animal & microorganism segment, by source, is estimated to account for a larger share of the dairy enzymes market in 2017.

The animal & microorganism segment is estimated to account for a larger share of the global dairy enzymes market in 2017. They are the most popular source of dairy enzymes preferred by manufacturers due to the process of extraction; also, comprehensive research on animals & microorganisms is easier to perform and more cost-effective as compared to plant-sourced dairy enzymes.

The cheese segment is estimated to be the largest application of dairy enzymes in 2017.

The cheese segment accounted for the largest share of the global dairy enzymes market in 2017. Various microbes such as Aspergillus oryzae, Irpex, and Rhizomucor pusillus are extensively used for rennet production during the cheese making process. Most cheese producers expedite the curdling process with rennet, lactic acid, or plant-based enzymes from wild artichokes, fig leaves, safflowers, or melons. Other than plants and microbes, enzymes are also extracted from young ruminants.

North America is estimated to dominate the dairy enzymes market in 2017.

In 2017, the North American region is estimated led the global market for dairy enzymes. Factors such as the presence of major players in the US, high awareness about food and dietary supplements, and significant demand for dairy enzymes from the feed industry will drive the market growth in North America.

This report includes a study of the marketing and development strategies, along with the product portfolios of the leading companies. It includes the profiles of leading companies such as BASF (Germany), Solvay (Belgium), Ajinomoto (Japan), Clariant (Switzerland), and Albion Laboratories (US).

Other players include Shijiazhuang Donghua Jinlong Chemical (China), Galaxy Surfactants (India), Novotech Nutraceuticals (US), Schaumann (Germany), Dunstan Nutrition (New Zealand), Aliphos (Belgium), Chaitanya Chemicals (India), and Provit (Poland).

 

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